Beef is meat obtained from cattle, particularly from cows, bulls, or steers. It is a popular and widely consumed protein source in many cuisines around the world. Beef is known for its rich flavor and varied cuts, which offer different textures and levels of tenderness. Common cuts of beef include steak, roast, ground beef, and brisket, each of which can be prepared using various cooking methods such as grilling, roasting, braising, or frying. Beef is prized for its high protein content, as well as its rich array of vitamins and minerals, including iron, zinc, and B vitamins.

What is "beef"?

beef

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Cheese is a delicious food made from the curdled or coagulated milk of cows, goats, sheep, or other mammals. It comes in various textures, flavors, and forms, ranging from soft and creamy to hard and crumbly. Cheese can be enjoyed on its own, melted into dishes, or used as a topping or ingredient in a wide variety of recipes, including sandwiches, pasta dishes, and salads. It is a rich source of protein, calcium, and other essential nutrients, making it a popular and versatile food choice worldwide.

What is "cheese"?

كلمة «cheese» غير معدودة عادةً، ولتحديد الكمية نستخدم تعبيرات مثل a slice of cheese (شريحة جبن) أو a piece of cheese (قطعة جبن). ومن التعبيرات الشائعة grated cheese (جبن مبشور) وmelted cheese (جبن ذائب) وspread cheese on bread (يدهن الجبن على الخبز).

كيف تُستخدم كلمة «cheese» في الإنجليزية؟

cheese

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Chicken is the meat obtained from chickens, commonly consumed worldwide and valued for its versatility and mild flavor. Chicken meat comes in various cuts, including breasts, thighs, wings, and drumsticks, each offering different textures and flavors. It is known for its lean profile and high protein content, as well as its adaptability to different cooking methods such as grilling, roasting, frying, and braising. Chicken is often praised for its ease of preparation and ability to absorb flavors from marinades, spices, and sauces.

What is "chicken"?

يشير الاسم «chicken» بهذا المعنى إلى لحم الدجاج الذي يُؤكل كطعام، وتشيع تعبيرات مثل «grilled chicken» (دجاج مشوي) و«fried chicken» (دجاج مقلي) و«chicken breast» (صدر دجاج). وعندما يشير إلى اللحم يكون عادةً غير معدود، لكنه يصبح معدودًا عند الإشارة إلى الدجاجة كحيوان؛ كما يُستخدم في «roast chicken» (دجاج محمّر) و«cook chicken» (يطبخ الدجاج) و«chicken soup» (حساء الدجاج).

كيف تُستخدم كلمة «chicken» في الإنجليزية؟

chicken

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Chocolate is a popular sweet treat made from cocoa beans, sugar, and other ingredients such as milk, nuts, and spices. It is available in a variety of forms, from bars and blocks to chips and powder. Chocolate is commonly used in baking and desserts, and can also be enjoyed on its own. It is rich in antioxidants and can have a positive effect on mood and energy levels. Chocolate is a beloved treat around the world and is enjoyed in many different forms.

What is "chocolate"?

chocolate

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Fish refers to the flesh of aquatic animals that is commonly consumed as food. It is a nutritious source of protein, vitamins, and minerals, and it comes in a wide variety of species, each with its own unique flavor and texture. Fish can be prepared in numerous ways, including grilling, baking, frying, steaming, or raw in dishes such as sushi and sashimi. It is a versatile ingredient used in many cuisines around the world and it is valued not only for its taste and nutritional benefits but also for its role in promoting heart health and overall well-being.

What is "fish"?

يشير الاسم «fish» بهذا المعنى إلى لحم السمك الذي يُؤكل كطعام، وتشيع تعبيرات مثل «grilled fish» (سمك مشوي) و«fried fish» (سمك مقلي) و«raw fish» (سمك نيئ). وعندما يشير إلى لحم السمك يكون عادةً غير معدود، لكنه قد يكون معدودًا عند الإشارة إلى السمكة كحيوان؛ كما يُستخدم مع أفعال مثل «cook» (يطبخ) و«grill» (يشوي) و«serve» (يقدّم)، كما في «serve fish with rice» (يقدّم السمك مع الأرز).

كيف تُستخدم كلمة «fish» في الإنجليزية؟

fish

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Fruit refers to edible parts of plants that grow on trees, bushes, or vines and are typically sweet or sour in taste. Examples include apples, oranges, strawberries, and bananas. Fruits are rich in vitamins, minerals, and fiber, making them an essential part of a healthy diet. They come in various shapes, sizes, and colors, and can be enjoyed fresh, dried, or used in cooking and baking to add flavor and nutritional value to dishes.

What is a "fruit"?

تُستخدم «fruit» غالبًا للإشارة إلى الفاكهة عمومًا، وتكون في هذه الحالة غير معدودة، مثل eat more fruit (تناول المزيد من الفاكهة). ويمكن استخدام fruits (أنواع الفاكهة) عند الحديث عن أصناف مختلفة، ومن التعبيرات الشائعة fresh fruit (فاكهة طازجة) وdried fruit (فاكهة مجففة).

كيف تُستخدم كلمة «fruit» في الإنجليزية؟

fruit

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Lamb refers to the meat of young sheep, typically less than a year old. It is known for its tender texture and delicate flavor, which can vary depending on factors like the sheep's age, breed, and diet. Lamb is a staple in many cuisines around the world, prized for its versatility and ability to be cooked in various ways, including grilling, roasting, and stewing. Rich in protein, vitamins, and minerals, lamb is a nutritious choice for those seeking a flavorful and satisfying meal.

What is "lamb"?

lamb

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pasta

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The potato is a versatile root vegetable that is a staple food in many cuisines around the world. It has a brown, rough skin and a starchy, creamy flesh that can vary in color from white to yellow to purple, depending on the variety. Potatoes are commonly boiled, baked, mashed, fried, or roasted and can be used in a wide range of dishes, from soups and stews to salads and side dishes. They are prized for their versatility, mild flavor, and ability to absorb other flavors. Potatoes are also rich in carbohydrates, vitamins, such as vitamin C and vitamin B6, minerals, such as potassium and magnesium, and dietary fiber. They are a filling and nutritious food that provides energy and essential nutrients, making them a valuable part of a balanced diet.

What is a "potato"?

يشير الاسم «potato» إلى البطاطس التي تؤكل عادةً بعد طهيها، وتشيع تعبيرات مثل «baked potato» (بطاطس مخبوزة) و«mashed potatoes» (بطاطس مهروسة) و«fried potatoes» (بطاطس مقلية). ويُستخدم مع أفعال مثل «peel» (يقشّر) و«boil» (يسلق) و«bake» (يخبز) و«mash» (يهرس)، كما في «peel and boil the potatoes» (قشّر البطاطس واسلقها)؛ وفي الإنجليزية الأمريكية تُسمى رقائق البطاطس عادةً «chips» (رقائق بطاطس) والبطاطس المقلية الطويلة «fries» (بطاطس مقلية).

كيف تُستخدم كلمة «potato» في الإنجليزية؟

potato

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rice

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Seafood encompasses a vast array of edible aquatic animals and plants harvested from freshwater and saltwater sources. This diverse category includes fish, such as salmon and tuna, as well as shellfish like shrimp and lobster, and mollusks such as clams and oysters. Additionally, seafood encompasses other marine delicacies like octopus, scallops, and various types of seaweed. Seafood is prized for its wide range of flavors, textures, and nutritional benefits. Rich in protein, vitamins, minerals, and omega-3 fatty acids, seafood is enjoyed in cuisines worldwide for its versatility and culinary appeal. Whether grilled, baked, fried, or served raw, seafood offers a delectable dining experience that celebrates the bounty of the sea.

What is "seafood"?

seafood

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Vegetables are plants or parts of plants that we can eat either raw or cooked. They include things like carrots, broccoli, lettuce, and potatoes. Vegetables are full of essential nutrients like vitamins, minerals, and fiber, which are important for keeping us healthy. They come in many shapes, sizes, and colors, and can be enjoyed in various dishes, from salads to soups to stir-fries.

What is a "vegetable"?

يشير الاسم «vegetable» إلى النباتات أو أجزائها الصالحة للأكل التي تُستخدم كطعام، وتشيع تعبيرات مثل «fresh vegetables» (خضراوات طازجة) و«green vegetables» (خضراوات خضراء) و«raw vegetables» (خضراوات نيئة). وتُستخدم الكلمة كثيرًا بصيغة الجمع «vegetables» (خضراوات)، وتأتي مع أفعال مثل «wash» (يغسل) و«chop» (يقطع) و«steam» (يطهو بالبخار) و«roast» (يشوي)، كما في «steam the vegetables» (اطهُ الخضراوات بالبخار).

كيف تُستخدم كلمة «vegetable» في الإنجليزية؟

vegetable

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soup

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roast

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A biscuit is a small baked treat typically made from dough consisting of ingredients like flour, sugar, butter, eggs, and flavorings, then baked until golden brown. This sweet is often enjoyed with tea or coffee. Biscuits are prized for their durability on long journeys. Evolving from simple bread recipes, they now come in diverse flavors and shapes. Whether it's classic chocolate chip or hearty oatmeal, biscuits delight with their soft texture and rich taste. Enjoyed alone or dunked into a hot beverage, biscuits offer a moment of indulgence and tradition in many cultures worldwide.

What is "biscuit"?

biscuit

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Here you will find the vocabulary from Unit 7 - Communication in the Total English Starter coursebook, such as "rice", "biscuit", "seafood", etc.

Total English Starter "الوحدة 7 - التواصل" المفردات