Ρήματα που σχετίζονται με την προετοιμασία του φαγητού με τη χρήση θερμότητας

to bake

ρήμα

/beɪk/ or /beik/

b

b

a

eɪ

k

k

e

(Φουρνίζω)

Ψήνω

to cook food, usually in an oven, without any extra fat or liquid

to fry

ρήμα

/fraɪ/ or /frai/

f

f

r

r

y

aɪ

(ψήνω σε λάδι)

τηγανίζω

to cook in hot oil or fat

to grill

ρήμα

/grɪl/ or /gril/

g

g

r

r

i

ɪ

ll

l

(γκρίλ)

ψήνω

to cook food directly over or under high heat, typically on a metal tray

to roast

ρήμα

/roʊst/ or /rooost/

r

r

oa

oʊ

s

s

t

t

(καβουρδίζω)

ψήνω

to cook something, especially meat, over a fire or in an oven for an extended period

to toast

ρήμα

/toʊst/ or /tooost/

t

t

oa

oʊ

s

s

t

t

(καβουρδίζω)

τοστώνω

to make food such as bread or cheese brown by heating it

to stew

ρήμα

/stu/ or /stoo/

s

s

t

t

e

w

u

(σιγοβράζω)

μαγειρεύω

to cook something at a low temperature in liquid in a closed container

to brown

ρήμα

/braʊn/ or /braoon/

b

b

r

r

o

a

w

ʊ

n

n

(τηγανίζω)

καψαλίζω

to cook or heat something until it turns a golden or darker color

to microwave

ρήμα

/maɪk.roʊ.weɪv/ or /maik.rooo.veiv/

m

m

i

aɪ

c

k

r

r

o

ə

w

w

a

eɪ

v

v

e

(μαγειρεύω στο μικροκύμα)

ζεσταίνω στο μικροκύμα

to heat or cook something, especially food, in a microwave

to caramelize

ρήμα

/kɛ.rə.mə.laɪz/ or /ke.rē.mē.laiz/

c

k

a

ɛ

r

r

a

ə

m

m

e

ə

l

l

i

aɪ

z

z

e

(καραμέλω)

καραμελώνω

to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma

to braise

ρήμα

/breɪz/ or /breiz/

b

b

r

r

ai

eɪ

s

z

e

(μαγειρεύω σε χαμηλή θερμοκρασία)

σιγοβράζω

to cook food at a low temperature with a small amount of liquid in a closed container

to saute

ρήμα

/sɔ.teɪ/ or /saw.tei/

s

s

au

ɔ

t

t

e

eɪ

(τηγανίζω)

σοτάρω

to quickly fry food in a small amount of hot oil

to crisp

ρήμα

/krɪsp/ or /krisp/

c

k

r

r

i

ɪ

s

s

p

p

(αποξηραίνω)

κάνω τραγανό

to make something crunchy by removing moisture, often through cooking or baking

to stir-fry

ρήμα

/stˈɜːfɹˈaɪ/

(σοτάρω)

τηγανίζω

to cook small pieces of meat or vegetables by constantly moving them around in very hot oil

to barbecue

ρήμα

/bɑ:r.bɪ.kju:/ or /baar.bi.kyoo/

b

b

a

ɑ:

r

r

b

b

e

ɪ

c

k

u

ju:

e

(μπάρμπεκιου (barbekiou))

ψησταριά (psistaria)

to grill food over fire, adding flavor with marinades or spices

to broil

ρήμα

/brɔɪl/ or /brawil/

b

b

r

r

oi

ɔɪ

l

l

(ψητό)

ψήνω

to cook food, especially meat or fish, under or over direct heat