
(refresco de raíz)
cerveza de raíz
a type of carbonated soft drink that is usually flavored with extracts from the roots of sassafras or sarsaparilla plants, and often contains vanilla, wintergreen, and other flavorings
Root beer is a type of carbonated soft drink that is typically brown in color and has a sweet and slightly spicy flavor. It is made from a combination of herbs, roots, and spices, including sarsaparilla, wintergreen, vanilla, licorice root, and cinnamon, among others. The exact recipe can vary depending on the brand and region, but generally, the ingredients are steeped in hot water to extract their flavors, and then combined with sugar and carbonated water. Root beer has been a popular drink in the United States since the 19th century, and it is often associated with summer barbecues, carnivals, and other outdoor events. It can be served chilled over ice, and is sometimes enjoyed with a scoop of vanilla ice cream to make a root beer float.
Información Gramatical:

(té de kombucha)
kombucha
a fermented tea beverage that is typically made by adding a culture of bacteria and yeast to sweetened tea
Kombucha is a type of fermented drink that is made from sweetened tea and a symbiotic culture of bacteria and yeast (SCOBY). The SCOBY, also known as the "mother," consumes the sugar in the tea and produces a fizzy, slightly sour beverage that is often described as tangy and refreshing. Kombucha can be made with a variety of teas, including black, green, and herbal teas, and can be flavored with fruits, spices, or other ingredients during a second fermentation process. The fermentation process can take anywhere from a few days to a few weeks, depending on the desired level of carbonation and tanginess. Kombucha is often touted for its health benefits, as it is a source of probiotics, antioxidants, and other beneficial compounds. It has gained popularity in recent years as a trendy and health-conscious alternative to soda or other sugary drinks.

(smoothie)
batido
a Spanish term that refers to a beverage made by blending fruits, vegetables, milk or yogurt, and often sweeteners
Licuado is a Spanish term that refers to a type of Latin American smoothie or milkshake. It typically consists of fresh fruits, milk, sugar, and ice blended together into a thick and creamy drink. The type of fruit used can vary depending on the region and availability, but popular options include banana, mango, papaya, and strawberry. In some cases, additional ingredients such as yogurt or honey may be added to enhance the flavor or texture. Licuados are often enjoyed as a refreshing and nutritious beverage on their own, but they can also be served as a complement to meals or snacks.

(bebida de yogur)
lassi
a traditional yogurt-based drink from the Indian subcontinent, often flavored with fruits, spices, or herbs, and sometimes sweetened with sugar or honey
Lassi is a popular drink from the Indian subcontinent that is made from yogurt, water, and sometimes spices or fruit. It is typically served chilled and has a refreshing and creamy taste. Lassis can be made with plain or flavored yogurt, and can be sweet or savory. Sweet lassis are often made with sugar or honey and can include flavors such as mango, rose, or cardamom. Savory lassis are often made with salt, cumin, and other spices and can be served as a complement to spicy foods. Lassis are also sometimes made with additional ingredients such as fruit, nuts, or even vegetables. They are a popular drink during hot weather and are believed to have cooling properties.

frappé
a drink served with a lot of small pieces of ice
Frappé is a chilled, blended coffee beverage that originated in Greece. It is made by mixing instant coffee with sugar and a small amount of water to create a foam-like mixture, which is then blended with ice and additional water. The result is a frothy, refreshing coffee drink that is perfect for warm weather. Frappés can be customized with a variety of flavors and toppings, such as caramel, chocolate, and whipped cream. They are often served in tall glasses with a straw and are a popular choice for coffee lovers.

(bebida de yogurt)
ayran
a yogurt-based Turkish beverage, often flavored with herbs or spices, consumed as a drink or condiment
Ayran is a traditional yogurt-based drink that is popular in Turkey and throughout the Middle East. It is made from a mixture of yogurt, water, and salt, and is often served chilled. The drink has a thin and slightly frothy consistency and a tangy and salty taste. Ayran is often consumed as a refreshing beverage during hot weather, and is believed to have cooling properties that can help to balance the body's temperature. It is also often served alongside spicy or rich foods, as the acidity of the yogurt can help to balance the flavors. Ayran is a healthy drink that is low in calories and high in protein, and is often consumed as a healthy alternative to sugary drinks or other carbonated beverages.

(kvass)
kvas
a traditional fermented beverage that originated in Eastern Europe, typically made from rye bread or other grains, and often flavored with fruits or herbs
Kvass is a traditional fermented drink that originated in Russia and is also popular in other Eastern European countries. It is made from fermented bread, water, and sometimes fruit or herbs. The bread is typically made from rye flour and is left to ferment with water and sugar for several days to produce a tangy and slightly sour liquid. The resulting liquid is then strained and flavored with fruit or herbs, such as mint or berries. Kvass has a low alcohol content and is often consumed as a non-alcoholic alternative to beer in Russia. It is believed to have a range of health benefits, including aiding digestion and boosting the immune system. Kvass is often consumed during the summer months and is sometimes used as a base for cocktails or other mixed drinks.

cerveza de jengibre
a sweet fizzy drink with ginger flavor, which is usually non-alcoholic
Ginger beer is a non-alcoholic carbonated drink that is made from ginger, sugar, water, and sometimes other flavorings such as lemon or lime juice. It has a spicy, sweet, and slightly tangy taste that is different from ginger ale, which is a similar but milder version of the beverage. Ginger beer is made by fermenting a mixture of ginger, sugar, and water with a culture of yeast and bacteria, which can produce a small amount of alcohol, typically less than 0.5%. The fermentation process can take several days or longer, depending on the desired level of carbonation and flavor. Ginger beer can be enjoyed on its own as a refreshing beverage, or used as a mixer for cocktails such as Moscow Mules or Dark and Stormys. It is also sometimes used in cooking or as a marinade for meats, particularly in Caribbean cuisine.
Información Gramatical:

(atole de maíz)
atole
corn meal that is cooked and eaten as mush or that is drunk as a thin gruel
Atole is a traditional Mexican beverage that is made from masa harina (corn flour), water or milk, and sweeteners such as sugar or cinnamon. The mixture is heated and stirred until it thickens and becomes smooth, resulting in a thick and creamy drink with a slightly grainy texture. Atole comes in a variety of flavors, including vanilla, chocolate, cinnamon, and fruit flavors. It is often enjoyed as a breakfast or dessert beverage, and is sometimes served alongside tamales or other traditional Mexican dishes. Atole is believed to have warming properties and is often consumed during the cooler months. It is a staple of Mexican cuisine and has a long history dating back to pre-Columbian times.

(bebida de horchata)
horchata
a traditional Mexican and Spanish beverage made from rice or other grains, water, and sweeteners, often flavored with cinnamon or other spices
Horchata is a popular drink that is traditionally consumed in Mexico and other Latin American countries. It is made from a combination of rice, water, sugar, and cinnamon, and sometimes includes other ingredients such as almonds or vanilla. The drink is typically made by soaking rice in water overnight and then blending it with sugar and cinnamon to create a sweet and flavorful mixture. The resulting liquid is then strained to remove any solids and served chilled over ice. Horchata is a refreshing beverage that has a creamy and slightly nutty taste and is often enjoyed as a dessert or snack. It is a popular drink during warm weather, and is sometimes served alongside spicy foods to help balance the heat.

(fermentado de granos)
boza
a fermented beverage made from grains such as wheat, corn, or millet, and sweetened with ingredients such as sugar, honey, or fruit
Boza is a fermented beverage that is popular in Turkey, Bulgaria, and other parts of the Balkans and Middle East. It is made from a mixture of millet, wheat, or corn, and water, which is boiled and then left to ferment for several days with the addition of yeast or lactic acid bacteria. The resulting liquid is a thick and slightly sour drink with a low alcohol content, typically less than 1%. Boza has a unique taste and texture that is described as slightly sweet and tangy, with a grainy consistency. It is often consumed as a refreshing beverage during hot weather, and is believed to have health benefits such as aiding digestion and boosting the immune system. Boza is a traditional drink that has been consumed in the region for centuries, and is often associated with the winter season and festive occasions.

(té frío)
té helado
a beverage made by steeping tea leaves in hot water, then cooling the resulting tea and serving it over ice
Iced tea is a popular beverage that is made by brewing tea and then chilling it with ice. The tea can be brewed using a variety of teas, including black, green, or herbal teas, and can be flavored with fruit, herbs, or other ingredients. Sweeteners such as sugar or honey can be added to the tea either before or after brewing. Iced tea is a refreshing and cooling drink that is enjoyed during warm weather, and is often served at picnics, barbecues, and other outdoor events. It is a popular alternative to sugary soft drinks, and can be served unsweetened or with varying levels of sweetness depending on personal preference. Iced tea is also often used as a base for other drinks, such as Arnold Palmers, which is a mixture of iced tea and lemonade.
Información Gramatical:

(café frío)
café helado
a type of coffee that is served cold, often over ice, often mixed with milk, cream, or sugar to make it taste better
Iced coffee is a refreshing way to enjoy coffee that is made by brewing coffee and then chilling it with ice. The coffee can be brewed using a variety of methods, including drip coffee, French press, or espresso, and can be flavored with syrups, milk, cream, or other ingredients. Sweeteners such as sugar or honey can also be added to the coffee either before or after brewing. Iced coffee is a popular drink during warmer months, and is often served at cafes or coffee shops. It is a popular alternative to hot coffee, and can be served with varying levels of strength and sweetness depending on personal preference. Iced coffee is also often used as a base for other drinks, such as frappuccinos or coffee milkshakes.
Información Gramatical:

soda
a sweet fizzy drink that is not alcoholic
Soda is a carbonated beverage that is usually flavored with sweeteners and other additives. It is a popular drink that is enjoyed by people of all ages. Soda is usually made from carbonated water, sugar, and flavorings, such as fruit juices, syrups, or extracts. It can also be made with artificial sweeteners, such as aspartame or sucralose. Soda is a popular drink that is often enjoyed as a refreshment or as a mixer in alcoholic beverages.

limonada
a drink made with water, sugar, and lemon juice
Lemonade is a refreshing and citrusy beverage that is made from freshly squeezed lemon juice, water, and sugar. The lemon juice and sugar are mixed with water and stirred until the sugar dissolves, resulting in a sweet and tangy drink that is often served over ice. Variations of lemonade can include the addition of other fruits, such as strawberries or raspberries, or the use of honey instead of sugar for a more natural sweetener. Lemonade is a popular drink during the summer months, and is often sold at fairs, carnivals, and other outdoor events.

cola
a brown and sweet drink with gas and no alcohol in it
Cola is a carbonated soft drink that is flavored with a combination of vanilla, cinnamon, citrus, and other ingredients. It is typically made from carbonated water, high fructose corn syrup, and caramel color, with additional flavorings such as caffeine and phosphoric acid. The exact recipe can vary depending on the brand and region, but most colas have a sweet and slightly spicy taste and a dark color. Cola is a popular drink worldwide and is often associated with fast food, sports events, and other casual dining experiences. It is also used as a mixer for alcoholic drinks such as rum and whiskey. Cola has been a popular beverage since the late 1800s and remains one of the most popular soft drinks in the world.

ginger ale
a clear sparkling non-alcoholic drink with ginger flavor, usually mixed with alcoholic drinks
Ginger ale is a carbonated soft drink that is flavored with ginger. It is typically made from carbonated water, sugar or high fructose corn syrup, and ginger root or ginger extract. Some brands also include additional flavorings such as lemon or lime juice. Ginger ale has a sweet and slightly spicy taste and is often consumed as a non-alcoholic alternative to beer or wine. It is a popular mixer for cocktails such as Moscow Mules and Dark and Stormys, and is also commonly used as a remedy for upset stomachs or nausea. Ginger ale has been produced since the mid-19th century and is now available in many different brands and varieties.
Información Gramatical:

agua de cebada
a drink made by leaving barely in boiling water, usually with orange or lemon flavor
Barley water is a beverage made from boiling barley in water and then straining the mixture. It has been consumed for centuries and is believed to have health benefits, including aiding digestion and promoting hydration. Barley water can be flavored with lemon, sugar, honey, or other ingredients to enhance its taste. It is often consumed as a refreshing drink during hot weather, and is sometimes used as a remedy for urinary tract infections or other health issues. It is a popular drink in many parts of the world, particularly in Asia and the Middle East.

(kéfir)
kefir
a fermented dairy drink with probiotic properties, made from milk and kefir grains, used for drinking or cooking
Kefir is a fermented milk drink that is made by adding kefir grains to milk. Kefir grains are small, gelatinous clusters of bacteria and yeast that initiate the fermentation process. The resulting drink has a tangy and slightly effervescent taste and a texture that is similar to thin yogurt. Kefir can be made with any type of milk, including cow, goat, or plant-based milks such as soy or coconut. It is a rich source of probiotics and beneficial bacteria that can help to improve digestion and boost the immune system. Kefir is also high in protein and calcium and is often consumed as a healthy alternative to other dairy products. It can be enjoyed on its own or used as an ingredient in smoothies, dips, or other recipes. Kefir is a traditional beverage that has been consumed for centuries in Eastern Europe and Asia, and has gained popularity in recent years as a health food.

(infusión fría)
café frío
a type of coffee that is steeped in cold water for an extended period of time, typically 12-24 hours
Cold brew is a method of making coffee by steeping coffee grounds in cold or room temperature water for an extended period of time, typically 12-24 hours. Unlike traditional hot coffee, which is brewed quickly using hot water, cold brew is made by slowly extracting the flavor and caffeine from the coffee grounds through a process of time and temperature. The resulting liquid is a smooth and strong coffee concentrate that can be diluted with water, milk, or cream and served over ice. Cold brew coffee has a different flavor profile than hot coffee, with a milder and less acidic taste. It is often enjoyed during warm weather and is a popular beverage at coffee shops and cafes. Cold brew is also sometimes used as a base for other drinks, such as iced lattes or coffee cocktails.
Información Gramatical:

(frapuchino)
frappuccino
a blended coffee-based beverage made with ice, milk, and flavored syrup, often topped with whipped cream
Frappuccino is a blended coffee beverage that is made by combining coffee, milk, ice, and flavorings such as syrups or sauces. It is a popular drink at coffee shops, particularly at the Starbucks chain where it was first introduced in the mid-1990s. Frappuccinos come in a variety of flavors, including mocha, caramel, vanilla, and seasonal flavors such as pumpkin spice or peppermint. They are often topped with whipped cream and drizzled with additional syrups or sauces for added sweetness. Frappuccinos are a sweet and creamy alternative to traditional hot coffee, and are particularly popular during warmer months. They are often served in a clear plastic cup with

(refresco)
limonada
a sweet, refreshing beverage made by combining fruit juice with sugar and water
Ade is a type of beverage that is made by combining a fruit juice with sugar and water. The most common type of ade is lemonade, which is made from freshly squeezed lemon juice, sugar, and water. Other types of ade can be made using different fruits and flavorings, such as limeade, orangeade, or strawberryade. Ade can be served over ice and is often garnished with slices of fruit or sprigs of mint. It is a refreshing and sweet beverage that is popular during warm weather or as a complement to meals. Ade can be made at home using fresh ingredients or purchased ready-made from grocery stores or cafes. It is a versatile and customizable drink that can be adapted to suit different tastes and occasions.

(zumo de fruta)
jugo de fruta
a drink that is made by extracting the liquid that exists inside of fruits
Fruit juice is a beverage that is made by extracting juice from fresh fruits. The juice can be extracted using a juicer or by squeezing the fruit by hand. Fruit juice can be consumed on its own or used as a base for other drinks, such as smoothies or cocktails. It is a popular and healthy alternative to sugary soft drinks and is often consumed as a part of a balanced diet. Fruit juices can be made from a wide variety of fruits, including oranges, apples, grapes, and berries, and can be consumed at any time of day. They are often high in vitamins and minerals and can provide a quick and easy source of energy.
Información Gramatical:

(agua con gas)
agua sodada
a carbonated water that contains added minerals such as sodium bicarbonate, sodium chloride, and potassium sulfate, giving it a slightly salty taste
Club soda is a carbonated beverage that is made by adding carbon dioxide to water. It is similar to other carbonated drinks such as soda or seltzer water, but contains added minerals such as sodium bicarbonate, sodium chloride, and potassium sulfate. These minerals give club soda a slightly salty taste and can help to enhance the flavor of other drinks when used as a mixer. Club soda can be consumed on its own or used as a mixer for cocktails such as gin and tonic or Tom Collins. It is often used in recipes as a leavening agent or to add bubbles to baked goods. Club soda is a popular alternative to sugary soft drinks and is often consumed as a part of a healthy diet.
Información Gramatical:

gaseosa con sabor a lima
a sweetened sparkling drink with lime flavor
Limeade is a refreshing beverage that is made by mixing lime juice, sugar, and water. It is similar to lemonade, but with a slightly different flavor profile. Limeade can be made using freshly squeezed lime juice or bottled lime juice, and can be sweetened with sugar, honey, or other sweeteners. It is often served over ice and garnished with fresh lime slices or sprigs of mint. Limeade is a popular drink during warm weather and is often associated with summer picnics or barbecues. It is a healthy and natural alternative to sugary soft drinks and is often consumed as a part of a balanced diet. Limeade can be customized to suit different tastes and preferences, and can also be used as a base for other drinks, such as margaritas or mojitos.
Información Gramatical:

(bebida gasificada)
refresco
a carbonated drink that is similar to soda, often flavored with fruit juices or extracts, and often served over ice
Fizz is a type of drink that is characterized by its effervescence or bubbles. It can be made with a variety of ingredients, such as soda water, lemonade, or fruit juice, and is often sweetened with sugar or other sweeteners. Fizz is typically served over ice and can be garnished with fruit or herbs for added flavor. It is a refreshing and bubbly drink that is often enjoyed during warm weather or as a complement to meals. Fizz can be made at home using a soda maker or can be purchased ready-made from grocery stores or cafes. It is a popular alternative to sugary soft drinks and can be customized to suit different tastes and preferences.

mixer
a non-alcoholic drink which can be mixed with alcohol
A mixer is a type of drink that is used to dilute or add flavor to alcoholic beverages. Mixers can be non-alcoholic, such as soda or fruit juice, or alcoholic, such as vermouth or tonic water. They are typically used in cocktails or mixed drinks to enhance the flavor and texture of the beverage. Common types of mixers include soda, tonic water, fruit juice, and syrups. Mixers can be used to create a wide variety of drinks, from classic cocktails such as the martini or the daiquiri, to more modern creations such as the cosmopolitan or the mojito. They are often served over ice and can be garnished with fruit or herbs for added flavor and presentation.

(tónica)
agua tónica
a type of fizzy water that can be mixed with other drinks such as gin or vodka
Tonic is a carbonated beverage that is characterized by its bitter taste and distinctive flavor. It is typically made by combining carbonated water, quinine, and sugar or other sweeteners. Tonic water is often used as a mixer for cocktails, particularly for gin and tonic, and can also be consumed on its own. The quinine in tonic water gives it a slightly bitter taste and a characteristic fluorescent glow under ultraviolet light. Tonic water is a popular alternative to sugary soft drinks and is often consumed as a part of a balanced diet. It is also believed to have health benefits, particularly for treating malaria, although the amount of quinine in commercially available tonic water may not be sufficient for this purpose.
Información Gramatical:

(bebida aplastada)
smash
a drink made by muddling or smashing ingredients together to release their flavors and create a refreshing beverage
A smash is a type of cocktail that is characterized by its use of fresh fruit, herbs, and spirits. The drink typically consists of muddled fruit or herbs, combined with a base spirit such as bourbon, gin, or rum, and sweetened with sugar or syrup. Ice is added to the mixture and the drink is shaken or stirred until well combined. The resulting cocktail is refreshing and flavorful, with a balance of sweetness, acidity, and alcohol. Smashes can be made with a wide variety of fruits and herbs, such as strawberries, mint, blackberries, or basil, and can be customized to suit different tastes and preferences. They are often served in short glasses over ice and can be garnished with additional fruit or herbs for added flavor and presentation.

Bovril
a type of dark substance made from beef, used in making drinks or cooking
Bovril is a thick and salty meat extract that is often used as a spread or seasoning. It is made from beef extract that is processed into a thick paste or cube form, which can be dissolved in hot water to make a broth. Bovril has a strong and savory flavor that is often described as "meaty" and is a popular ingredient in soups, stews, gravies, and other dishes. It is also commonly used as a spread on toast or crackers, particularly in the United Kingdom and other parts of Europe. Bovril was first introduced in the late 19th century and has since become a popular and iconic brand of meat extract. It is a rich source of protein and other nutrients and is often consumed for its nutritional benefits as well as its flavor.
Información Gramatical:

(suero, suero de leche)
leche cuajada
the liquid left after butter has been produced, which can be drunk or used in cooking
Buttermilk is a tangy and acidic dairy product that is made by fermenting milk with lactic acid bacteria. Traditionally, buttermilk was the liquid that remained after churning butter from cream. However, modern buttermilk is often made by adding lactic acid bacteria to low-fat or skim milk. The fermentation process gives buttermilk its characteristic tangy taste and thick, creamy texture. Buttermilk is a versatile ingredient that is used in a variety of recipes, including baked goods, marinades, and dressings. It is particularly popular in Southern cuisine, where it is used as a tenderizing agent for fried chicken and other dishes. Buttermilk is also a good source of calcium, vitamin D, and protein, and is often consumed as a part of a healthy diet.
Información Gramatical:

(Coke)
Coca-Cola
the brand of a sweet and brown drink that has bubbles in it
Coca-Cola is a carbonated soft drink that is produced and sold by the Coca-Cola Company. It is one of the most widely recognized and popular soft drinks in the world, with a unique and distinctive taste that is both sweet and slightly acidic. Coca-Cola is made from carbonated water, sugar or high fructose corn syrup, caramel color, phosphoric acid, caffeine, and natural flavorings, which are blended together to create the signature Coca-Cola taste. The exact recipe for Coca-Cola is closely guarded as a trade secret, known only to a handful of people. Coca-Cola is typically sold in cans or bottles and can be found in almost every country around the world. It is often associated with fast food, sports events, and other casual dining experiences and is also used as a mixer for alcoholic drinks such as rum and whiskey. While Coca-Cola is a beloved beverage, its high sugar content has been criticized by health experts, who have linked it to obesity, diabetes, and other health conditions when consumed in excess.

gaseosa con sabor a vainilla
a sweet sparkling drink with vanilla flavor
Cream soda is a sweet and creamy carbonated beverage that is characterized by its vanilla flavor and golden color. It is typically made by combining carbonated water, sugar or corn syrup, and vanilla flavoring. Some types of cream soda also contain other flavorings, such as caramel or butterscotch, which give it a richer and more complex taste. Cream soda is often served chilled or over ice and can be enjoyed on its own or used as a base for other drinks, such as ice cream floats or mixed cocktails. It is a popular beverage in many countries around the world and is often associated with nostalgia and childhood memories.
Información Gramatical:

Horlicks
a sweet drink made with malted milk powder and hot milk
Horlicks is a malted milk powder that is commonly used as a beverage or flavoring agent. It was first developed in the late 19th century as a nutritional supplement for infants and young children. Horlicks is made from malted barley, wheat, and milk, which are dried and ground into a fine powder. The powder is then mixed with hot milk or water and sweetened with sugar or other sweeteners. Horlicks has a unique and distinctive taste that is both sweet and slightly malty, and is often consumed as a bedtime drink to promote sleep and relaxation. It is also a good source of vitamins and minerals, including calcium, iron, and vitamin D, and is often marketed as a health drink. Horlicks is a popular and beloved beverage in many countries around the world, particularly in India, where it is often consumed as a part of a healthy and balanced diet.

naranjada
a sweetened drink with orange flavor that in the UK it is carbonated but in the US it is consumed both with and without bubbles
Orangeade is a sweet and tangy beverage that is made by combining freshly squeezed orange juice with sugar and water. It is similar to lemonade but with a distinct orange flavor and is often served over ice. Orangeade can be made using freshly squeezed orange juice or bottled orange juice, and can be sweetened with sugar, honey, or other sweeteners. It is a popular drink during warm weather and is often associated with summer picnics or barbecues. Orangeade is a healthy and natural alternative to sugary soft drinks and is often consumed as a part of a balanced diet. It is a versatile and customizable drink that can be adapted to suit different tastes and occasions. Orangeade can be made at home using fresh ingredients or purchased ready-made from grocery stores or cafes.
Información Gramatical:

naranjada
a thick sweetened drink made with orange juice and water
Orange squash is a concentrated syrup that is used to make a sweet and fruity drink. It is typically made by combining orange juice, sugar, and water, and boiling the mixture until it reaches a thick and syrupy consistency. The resulting syrup is then diluted with water to create a refreshing and flavorful drink. Orange squash is similar to other concentrated syrups, such as cordials or grenadine, and can be used to make a wide variety of drinks, such as cocktails, mocktails, and sodas. It is often served over ice and can be garnished with slices of fruit or sprigs of mint for added flavor and presentation. Orange squash is a popular drink in many countries around the world and is often associated with childhood memories and nostalgia.
Información Gramatical:

zarzaparrilla
a fizzy drink with sarsaparilla flavor
Sarsaparilla is a root-based beverage that is made from the roots of the sarsaparilla plant. It is a popular soft drink in many countries around the world, particularly in the Americas and the Caribbean. Sarsaparilla has a distinctively sweet and slightly bitter flavor and is often described as having a taste similar to root beer. It is typically made by boiling the sarsaparilla roots with sugar and water, and adding other flavorings such as vanilla, cinnamon, and licorice. Sarsaparilla is often served chilled or over ice and can be enjoyed on its own or used as a mixer for cocktails or other drinks. It is also believed to have medicinal properties and has been used in traditional medicine to treat a variety of ailments.
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