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Lista de Palabras Nivel C2 /

Preparando comida

1 / 19
Salir
1-
to blanch
2-
to scald
3-
to deglaze
4-
to aerate
5-
to dredge
6-
to knead
7-
to chargrill
8-
to parboil
9-
to saute
10-
to broil
11-
to filet
12-
to braise
13-
to bloom
14-
to charboil
15-
to nuke
16-
to pop
17-
to spatchcock
18-
to zap
19-
to baste
to blanch
to blanch
Verbo
b
b
l
l
a
æ
n
n
ch
ʧ
escaldar

escaldar

to briefly immerse food in boiling water, often followed by rapid cooling, to preserve color, remove skin, or prepare for freezing

Información Gramatical:

Transitivo
to scald
to scald
Verbo
s
s
c
k
a
ɔ
l
l
d
d
(calentar hasta hervir)

(calentar hasta hervir)

escaldar

to heat a liquid, especially milk or water until it boils or gets close to that degree

Información Gramatical:

Transitivo
to deglaze
to deglaze
Verbo
uk flag
/dɪɡlˈeɪz/
(desglasear)

(desglasear)

desglasar

to dissolve and loosen cooked food particles from the bottom of a pan by adding liquid, often wine, broth, or stock, during cooking

to aerate
Verbo
ae
ɛ
r
r
a
t
t
e
(oxigenar)

(oxigenar)

aerificar

to introduce air into a substance, typically a liquid or soil, to improve its texture, taste, or overall quality

to dredge
to dredge
Verbo
d
d
r
r
e
ɛ
dg
ʤ
e
( rebozar)

( rebozar)

empanizar

to coat or cover food, typically with flour or breadcrumbs, before cooking

to knead
to knead
Verbo
k
n
n
ea
i
d
d
(trabajar, sobar)

(trabajar, sobar)

amasar

to form and press dough or wet clay with the hands

Información Gramatical:

Transitivo
to chargrill
to chargrill
Verbo
ch
ʧ
a
ɑ:
r
r
g
g
r
r
i
ɪ
ll
l
(hacer a la parrilla)

(hacer a la parrilla)

asar a la parrilla

to cook food, especially meat or fish, at a very high temperature

Información Gramatical:

Transitivo
to parboil
to parboil
Verbo
p
p
a
ɑ
r
r
b
b
oi
ɔɪ
l
l
(sancochar)

(sancochar)

cocer a medias

to partly boil food, especially vegetables

to saute
to saute
Verbo
s
s
au
ɔ
t
t
e
(sofreír)

(sofreír)

saltear

to quickly fry food in a small amount of hot oil

Información Gramatical:

Transitivo
to broil
to broil
Verbo
b
b
r
r
oi
ɔɪ
l
l
asar a la parrilla

asar a la parrilla

to cook food, especially meat or fish, under or over direct heat

Información Gramatical:

Transitivo
to filet
Verbo
f
f
i
ɪ
l
l
e
t
(deshuesar)

(deshuesar)

filetear

to prepare or cut a piece of meat or fish into boneless, flat pieces, typically removing bones in the process

to braise
to braise
Verbo
b
b
r
r
ai
s
z
e
(guisar, cocer a fuego lento)

(guisar, cocer a fuego lento)

estofar

to cook food at a low temperature with a small amount of liquid in a closed container

Información Gramatical:

Transitivo
to bloom
Verbo
b
b
l
l
oo
u
m
m
(expandir)

(expandir)

hidratar

to allow a food ingredient, such as gelatin or yeast, to absorb liquid and soften or expand

Información Gramatical:

Transitivo
to charboil
to charboil
Verbo
ch
ʧ
a
ɑ:
r
r
b
b
oi
ɔɪ
l
l
(grillar)

(grillar)

asar a la parrilla

to grill or barbecue food over direct high heat

to nuke
to nuke
Verbo
n
n
u
u
k
k
e
(cocinar en el microondas)

(cocinar en el microondas)

calentar en el microondas

to heat or cook food rapidly using a microwave oven

to pop
Verbo
p
p
o
ɑ
p
p
(poblar)

(poblar)

estallar

to cook food in hot oil or fat until it bursts open or becomes crispy, such as popcorn

Información Gramatical:

Transitivo
to spatchcock
to spatchcock
Verbo
s
s
p
p
a
æ
t
ch
ʧ
c
k
o
ɑ:
ck
k
(aplanar)

(aplanar)

abrir en mariposa

to split and flatten a poultry or game bird for cooking

to zap
to zap
Verbo
z
z
a
æ
p
p
(cocinar rápidamente)

(cocinar rápidamente)

calentar

to heat or cook food quickly using a microwave oven

Información Gramatical:

Transitivo
to baste
to baste
Verbo
b
b
a
s
s
t
t
e
bañar

bañar

to pour fat, juices, or other liquid over the surface of food, such as meat or vegetables, while it is cooking

Información Gramatical:

Transitivo

¡Felicidades! !

Aprendiste 19 palabras de Preparing Food. Para mejorar el aprendizaje y revisar el vocabulario, ¡comienza a practicar!

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