hamburguesa con queso
a type of hamburger topped with melted cheese, typically served on a bun
A cheeseburger is a classic American sandwich that consists of a grilled beef patty that is topped with one or more slices of cheese, such as cheddar or American cheese, and served on a bun. The patty is often seasoned with salt and pepper and grilled until it is cooked to the desired level of doneness. The cheese is then melted on top of the patty, giving the burger a rich and creamy texture. The cheeseburger is often served with a variety of toppings, such as lettuce, tomato, onion, pickles, ketchup, and mustard, which add extra flavor and texture to the dish. Cheeseburgers are a popular food item in many cultures around the world and are often served at fast food restaurants, diners, and sports bars.
Información Gramatical:
hamburguesa
a sandwich consisting of a cooked patty made from ground beef, served between two buns
(hamburguesa vegana)
hamburguesa vegetariana
a type of burger made with plant-based ingredients
A veggie burger is a type of burger that is made without meat and instead uses a variety of plant-based ingredients as a protein source. The patty is typically made by mixing together ingredients such as beans, grains, and vegetables, and then shaping them into a patty shape. The patty can be grilled, baked, or cooked on a stovetop until it is crispy on the outside and cooked through on the inside. Veggie burgers are often served on a bun and can be topped with a variety of ingredients, such as lettuce, tomato, avocado, and condiments like ketchup or mustard. Veggie burgers are a popular food item among vegetarians and those who are looking for a healthier alternative to traditional meat-based burgers.
Información Gramatical:
(hamburguesa a la plancha)
bistec de hamburguesa
a patty made from ground beef, typically seasoned and cooked like a steak
A hamburger steak, also known simply as a "hamburger patty" or "ground beef patty," is a dish made by shaping ground beef into a flat, round patty and then cooking it by frying, grilling, or broiling. The ground beef is typically seasoned with salt, pepper, and other spices to enhance its flavor. Unlike a traditional hamburger, which is served between two halves of a bun with various toppings, a hamburger steak is usually served as a standalone item, often accompanied by gravy or a sauce and side dishes such as mashed potatoes, vegetables, or rice.
Información Gramatical:
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