
(خوراک)
غذا
things that people and animals eat, such as meat or vegetables

توصیف
a written or oral piece intended to give a mental image of something

(خارقالعاده)
فوقالعاده
extremely great and amazing

(افتضاح)
بسیار بد
extremely bad or unpleasant

نگاه کردن
to turn our eyes toward a person or thing that we want to see
اطلاعات دستوری:

(رایحه خاصی داشتن)
بوی بهخصوصی داشتن
to release a particular scent
اطلاعات دستوری:

(مزه دادن)
مزه داشتن
to have a specific flavor
اطلاعات دستوری:

(پرادویه)
تند
having a strong taste that gives your mouth a pleasant burning feeling

(شور)
نمکی
containing salt or having a taste that is like salt

ترش
having a sharp acidic taste like lemon

گوشت مرغ
the flesh of a chicken that we use as food
Chicken is the meat obtained from chickens, commonly consumed worldwide and valued for its versatility and mild flavor. Chicken meat comes in various cuts, including breasts, thighs, wings, and drumsticks, each offering different textures and flavors. It is known for its lean profile and high protein content, as well as its adaptability to different cooking methods such as grilling, roasting, frying, and braising. Chicken is often praised for its ease of preparation and ability to absorb flavors from marinades, spices, and sauces.

نرم
gentle to the touch

سفت
very difficult to cut, bend, or break

(سفت)
جویدنی (غذا)
(of food) requiring to be chewed a lot in order to be swallowed easily

(کرانچی)
ترد
firm and making a crisp sound when pressed, stepped on, or chewed
تبریک! !
شما 15 کلمه از Top Notch 2B - Unit 6 - Lesson 4 آموختهاید. برای بهبود یادگیری و مرور واژگان، تمرین را شروع کنید
مرور
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املای کلمه
آزمون
