(شیرینی)
*شیرین‌مزگی
the sensory experience of a pleasing or sugary flavor
*ترش‌مزگی
the sharp or tangy flavor often associated with acidic or tart substances
(*شورمزگی)
*شوری
the characteristic taste sensation associated with the presence of salt in food
تلخی
the sharp and unpleasant taste often found in coffee, dark chocolate, or certain vegetables
اومامی (طعم)
a taste that is not sour, bitter, salty, or sweet, found in some foods such as meat, etc.
Umami is often described as the fifth basic taste, alongside sweetness, sourness, bitterness, and saltiness. It is a savory or meaty taste sensation that is characteristic of foods containing glutamate, a type of amino acid. Umami is often found in foods such as meats, cheeses, mushrooms, tomatoes, and fermented products like aged cheeses and soybean paste. It adds depth, richness, and complexity to dishes, enhancing their overall flavor profile.
(فلفلی بودن)
تندی
the strong, sharp taste or sensation often associated with spicy or intensely flavored foods
Pungency refers to a strong, sharp, or intense sensation that is often perceived as a burning or prickling feeling in the mouth, nose, or throat. It is typically associated with certain foods, spices, or ingredients that have a sharp or spicy flavor profile. Foods with pungent flavors can stimulate the senses and add depth and complexity to dishes, but they can also be overpowering if used in excess. Pungency is often experienced as a temporary sensation that fades relatively quickly, leaving behind a lingering warmth or spiciness.
(زودپز)
تندی
the quality of having a strong or fiery taste due to the presence of spices or chili peppers
(فلفلی بودن)
دردشوری
the level of spiciness or heat in food
*گسی
the dry, puckering, or rough sensation experienced in the mouth, often caused by substances like tannins in tea or unripe fruits
بسیار ترش
(of flavour) tangy and sour, often due to the presence of acid
(گس)
قابض
having a sharp, bitter, or sour taste
تلخ
having a strong taste that is unpleasant and not sweet
*تلخ و شیرین
having a taste that is a blend of both bitter and sweet flavors
*کمی شور
describing water that is slightly salty, typically where freshwater mixes with seawater
تند (طعم)
(of food) having a spicy or peppery flavor that causes a burning sensation in the mouth
ملایم (طعم)
having a flavor that is not sharp or overpowering
خوش‌طعم
featuring a rich taste
شور یا تند (طعم)
(of food) salty or spicy rather than sweet
طعم‌دار‌شده
(of food) flavored with spices, herbs, or other ingredients to improve its taste and smell
تیز (مزه)
describing a flavor that is intense and tangy, often with a biting or pungent quality
ترش
having a sharp acidic taste like lemon
(پرادویه)
تند
having a strong taste that gives your mouth a pleasant burning feeling
*کمی شیرین
characterized by a taste that is somewhat sweet but not overwhelmingly so
بیش از حد شیرین
having an overly sweet flavor
ترش
having a sharp taste that stings the tongue
*بدون نمک
(of food) not containing added salt
(آبکی)
رقیق
having too much water and little taste
(طعم زنده)
طعم تند
a sharp and distinctive taste, typically associated with acidity or a lively and refreshing quality
طعم
the distinctive and enjoyable taste or aroma of food or drink
طعمی تند و قوی
the intense taste experience of food, particularly characterized by a sharp or strong flavor
*پس‌مزه
the lingering flavor that remains in the mouth after eating or drinking something
(نمکین)
شور
having the taste of salt
با طعم میوه
having a sweet, fresh, or juicy taste or smell associated with various types of fruits
با طعم گردو یا فندق
having a taste or aroma reminiscent of nuts, often rich, earthy, and slightly sweet
غنی از (قند، چربی یا...)
containing a high amount of fat, sugar, or other indulgent ingredients
دودی (طعم)
having a taste like smoke
کمی‌ترش
having a sharp, refreshing taste with a slight sourness or acidity
*مخمری
having a taste or aroma resembling yeast, often found in bread, beer, or other fermented foods
خوش‌طعم
(of food) having a sharp, strong, and refreshing taste
(وودی)
چوبی
describing a flavor or aroma that is reminiscent of wood, often earthy, rich, and sometimes slightly sweet or spicy
تبریک! !
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