Vocabulaire clé pour les pièces - Cuisine

the place in a building or home where we make food

used to refer to a particular situation, stage, or place

to make food with heat

things that people and animals eat, such as meat or vegetables

having a lot of value

a space in a building with walls, a floor, and a ceiling where people do different activities

a box-shaped equipment used for cooking or heating food by either putting it inside or on top of the equipment

an electrical equipment used to keep food and drinks cool and fresh

a large and open container that has a water supply and you can use to wash your hands, dishes, etc. in

any flat, platelike structural element or body

a container which is round, deep, and typically made of metal, used for cooking

a usually metal container used for cooking food

a liquid food made by cooking ingredients such as vegetables, meat, or fish in water or stock

the small edible grains of a cereal plant that are cooked and eaten as food

an oval or round thing that is produced by a chicken and can be used for food

an enclosed compartment or appliance used for baking, roasting, or heating food

to cook food, usually in an oven, without any extra fat or liquid

a type of food made from flour, water and usually yeast mixed together and baked

to have or store something in a specific place

having a temperature lower than the human body's average temperature

to continue to be in a particular condition or state

describing something that is in a good, unspoiled condition

something we can eat that grows on trees, plants, or bushes

a plant or edible part of a plant that is eaten as food

to clean someone or something with water, often with a type of soap

a flat, shallow container for cooking food in or serving it from

to make something have no bacteria, marks, or dirt

the activity or skill of preparing and cooking food

a piece of furniture with shelves or drawers for storing or displaying things

a container that is used for drinks and is made of glass

a small bowl-shaped container, usually with a handle, that we use for drinking tea, coffee, etc.

furniture with a usually flat surface on top of one or multiple legs that we can sit at or put things on

providing pleasure and enjoyment

a drink we make by soaking dried tea leaves in hot water

a drink made by mixing hot water with crushed coffee beans, which is usually brown

not like another thing or person in form, quality, nature, etc.

something such as a hammer, saw, etc. that is held in the hand and used for a specific job

a sharp blade with a handle that is used for cutting or as a weapon

an object with a handle and three or four sharp points that we use for picking up and eating food

an object that has a handle with a shallow bowl at one end that is used for eating, serving, or stirring food

someone who is related to us by blood, marriage, or adoption, such as a parent, sibling, grandparent, or cousin

to pass time in a particular manner or in a certain place