Unité 3 - Leçon 1

Chocolate cake is a type of dessert that is beloved by chocolate lovers all around the world. It is made from a mixture of flour, sugar, eggs, butter or oil, and of course, cocoa powder, which gives the cake its rich and indulgent chocolate flavor. Chocolate cake can be made in a variety of shapes and sizes, such as layer cakes, sheet cakes, or cupcakes. The cake can be filled with a variety of fillings, such as frosting, ganache, or whipped cream, to add a creamy and sweet finish to the cake. Chocolate cake is often served as a dessert, and is a favorite among both children and adults. It can be found in bakeries, coffee shops, and supermarkets, and is a delicious and indulgent treat that is perfect for any occasion.

A chicken roll is a versatile dish made by wrapping seasoned chicken meat in a thin layer of dough or pastry and then baking or frying until golden brown and cooked through. The filling for a chicken roll can vary widely and may include ingredients such as cooked chicken, vegetables, cheese, herbs, and spices, depending on regional preferences and personal taste. Chicken rolls are often served as appetizers, snacks, or main courses and are enjoyed in many cuisines around the world.

A café is a cozy spot, often decorated with comfortable seating and warm lighting, where people can enjoy freshly brewed coffee, aromatic teas, and delicious pastries. The vibe is typically relaxed, inviting visitors to spend time drinking their favorite beverages while enjoying the company of friends or while reading a good book. Whether it is a bustling urban café or a charming neighborhood hangout, these establishments are cherished for their welcoming vibe and the simple pleasure of enjoying a leisurely moment in the middle of the daily hustle and bustle.

A snack is a small portion of food eaten between meals, typically to satisfy hunger or cravings. Snacks are often quick and easy to prepare or grab on the go and can vary widely in type and size. Common snacks include fruits, nuts, crackers, chips, granola bars, yogurt, or small sandwiches. They provide a quick energy boost and help people feel full until their next meal. Snacking can be enjoyed at any time of day and can be a healthy part of a balanced diet when chosen wisely.

A prawn is a type of shellfish that belongs to the larger family of crustaceans, which also includes shrimp and lobsters. They have a distinctive appearance, with a slender body, a segmented exoskeleton, and a curved tail. Prawns are known for their versatility and are popular in various cuisines worldwide. Prawns can be found in both freshwater and saltwater environments, depending on the species. They are known to inhabit rivers, lakes, estuaries, and coastal areas. Prawns are highly adaptable and can adjust to a wide range of water conditions, making them prevalent in different regions across the globe.

A train station is a location where trains stop to pick up and drop off passengers or goods. It typically includes platforms where people wait for trains, along with facilities like ticket counters, waiting rooms, and sometimes shops or restaurants. Train stations can vary in size from small local stops to large, busy centers that serve long-distance or multiple train lines. They are essential for organizing and managing rail transport, providing passengers with a safe and convenient place to board, get off, or transfer to other trains.

Chicken is the meat obtained from chickens, commonly consumed worldwide and valued for its versatility and mild flavor. Chicken meat comes in various cuts, including breasts, thighs, wings, and drumsticks, each offering different textures and flavors. It is known for its lean profile and high protein content, as well as its adaptability to different cooking methods such as grilling, roasting, frying, and braising. Chicken is often praised for its ease of preparation and ability to absorb flavors from marinades, spices, and sauces.

Coffee is a popular beverage that is made from roasted coffee beans, which are derived from the berries of the Coffea plant. It is enjoyed by millions of people around the world for its rich flavor, stimulating effects, and cultural significance. Coffee can be brewed in a variety of ways, including drip coffee, espresso, French press, and pour-over, and can be served hot or cold. It contains caffeine, which is a stimulant that can help improve mood, increase alertness, and enhance cognitive performance. Coffee also has a complex and nuanced flavor profile, with notes of chocolate, caramel, fruit, and nuts, depending on the roast and brewing method. It is often enjoyed as a morning pick-me-up, a midday treat, or an after-dinner digestif.

Milk is a white liquid produced by the mammary glands of mammals. The flavor ranges from bland and light in low-fat varieties to richer and slightly nutty in whole or full-fat milk. Milk is mainly composed of water, milk fat and milk proteins, along with carbohydrates, vitamins and minerals. Its primary proteins are casein proteins that help give milk its creamy texture, and whey proteins that provide amino acids. Milk provides calcium and other key nutrients and is an important source of nourishment for young mammals. Due to its versatility and nutritional value, milk has been consumed as a beverage for millennia and remains a staple for many people today.

Cheese is a delicious food made from the curdled or coagulated milk of cows, goats, sheep, or other mammals. It comes in various textures, flavors, and forms, ranging from soft and creamy to hard and crumbly. Cheese can be enjoyed on its own, melted into dishes, or used as a topping or ingredient in a wide variety of recipes, including sandwiches, pasta dishes, and salads. It is a rich source of protein, calcium, and other essential nutrients, making it a popular and versatile food choice worldwide.

Sugar is a sweet-tasting substance that comes in various forms, such as granulated, powdered, or brown. It is derived from plants, typically sugarcane or sugar beets, and is used to sweeten foods and beverages. Sugar is a simple carbohydrate that provides quick energy to the body. It is commonly used in baking, cooking, and making sweet treats like cookies, cakes, and candies. However, it is essential to consume sugar in moderation as excessive intake can lead to health issues such as obesity and tooth decay.