(perjanjian harga)
penetapan harga
an agreement between business rivals to not sell products at a lower price
Informasi Gramatikal:
(uang nafkah perceraian)
tunjanngan perceraian
the money that is demanded by the court to be paid to an ex-spouse or ex-partner
(utang yang terutang)
keterlambatan pembayaran
an unpaid debt that is past due
(agunan)
jaminan
a loan guarantee that may be taken away if the loan is not repaid
(anggaran kontinjensi)
dana cadangan
the funds that are set aside for unforeseen expenses that may arise in the future
(pelunasan tunggal)
jumlah sekaligus
a single, large payment made in full, instead of smaller payments made over time
Informasi Gramatikal:
(biaya operasional)
biaya tetap
the regular costs required for maintaining a business or an organization
(tambahan dana)
isi ulang
an extra amount of money added to an existing sum so that it reaches the required total
(spesial harga)
gelembung
a rapid trend of increase in prices that eventually leads to a collapse
(harga tertera)
nilai nominal
the price that is imprinted on a product
Informasi Gramatikal:
(alokasi anggaran)
pengeluaran
an amount of budget dedicated to something
(Hutang yang diterima)
Piutang
the amount of unpaid debt that a company expects to receive from its customers or another company
(dana awal)
modal awal
the initial amount of money needed to start a business or project
Informasi Gramatikal:
(investasi)
saham
an amount of money invested in a business
(nikel)
koin lima sen
a five-cent coin of Canada and the US
(biaya membuka botol)
biaya corkage
an amount of money charged by a restaurant for drinking a wine that was bought from somewhere else by the customer
Corkage refers to the amount of money a restaurant charges for serving wine brought in by the customer. This fee covers the cost of opening and serving the wine, as well as the use of the restaurant's glassware and facilities. It is a common thing in many dining establishments that allows people to enjoy their own wine selection while dining out, with an additional cost.
(gratifikasi)
uang tip
an additional amount of money given to someone for their services
Gratuity, often referred to as a tip, is an additional sum of money given voluntarily by a customer to a service worker, such as a waiter or bartender, in appreciation for good service. It is typically calculated as a percentage of the total bill and is not included in the advertised price of the meal or service. Gratuity is a customary practice in many countries, especially in the hospitality industry, and serves as a way for customers to express gratitude for excellent service.
(institusi kliring)
rumah kliring
a financial institution that oversees exchanging cheques and other financial transactions
Informasi Gramatikal:
(giro)
sistem giro
a predominantly european system that allows different institutions within a country to electronically transfer money
(batas kredit)
jalur kredit
the maximum amount of loan that a customer is allowed to receive
Informasi Gramatikal:
(inovasi teknologi keuangan)
teknologi finansial
the technological innovation in financial services
(tabungan pensiun)
dana pensiun
the total accumulated savings set aside for retirement
Informasi Gramatikal:
(tunjangan anak)
dukungan anak
a regular payment from one parent to financially support the child after a divorce
Informasi Gramatikal:
(welfare korporasi)
keselamatan korporasi
subsidies, incentives, or benefits given by the government to big or growing businesses and corporations
Informasi Gramatikal:
(pembatasan)
pengurangan
the act of reducing or limiting something in order to reach financial stability
(memperlambat kegiatan)
menghentikan operasional
to slowly reduce the activity of a business or organization, leading to its eventual closure
Informasi Gramatikal:
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