
gelare
to cause something to become solid or turn into ice by reducing its temperature
Informazioni Grammaticali:

(rinfrescare)
raffreddare
to cool or refrigerate food or beverages to a lower temperature
Informazioni Grammaticali:

raffreddarsi
to become less hot and slightly colder
Informazioni Grammaticali:

(ventagliare)
sventolare
to create a current of air to cool down oneself, someone, or something by waving an object
Informazioni Grammaticali:

(rivestire di brina)
frostare
to cover something with a thin layer of ice crystals
Informazioni Grammaticali:

disgelare
to cause something frozen become warmer to melt away the ice or frost
Informazioni Grammaticali:

(conservare in frigorifero)
refrigerare
to put food or drinks in a refrigerator or other cold place to keep them cool or fresh
Informazioni Grammaticali:

rinfrescarsi
to reduce the temperature of something
Informazioni Grammaticali:

(ebollire)
bollire
(of liquids) to become very hot and turn into steam
Informazioni Grammaticali:

calore
to raise the temperature of something
Informazioni Grammaticali:

(riscaldare)
scaldare
to make someone or something hotter by increasing the temperature or providing heat
Informazioni Grammaticali:

cuocere a fuoco lento
to cook something at a temperature just below boiling, allowing it to bubble gently
Informazioni Grammaticali:

preriscaldare
to heat a grill or an oven before putting food in it
Informazioni Grammaticali:

(riscaldare eccessivamente)
surriscaldare
to make something too hot in a way that can cause damage or discomfort
Informazioni Grammaticali:

riscaldare
to make something warm or hot
Informazioni Grammaticali:

(riscaldare)
scaldare
to increase the temperature of something
Informazioni Grammaticali:
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