(移動する)
旅行する
to go from one location to another, particularly to a far location
文法情報:
(やる)
する
to perform an action that is not mentioned by name
文法情報:
(自主的に行動する)
ボランティアをする
to offer to do something without being forced or without payment
文法情報:
(作業 (さぎょう))
仕事 (しごと)
activity that requires physical or mental effort
N/A
in a place that is very far from where people usually go to
The idiom "off the beaten track" originated from the idea of leaving the well-trodden, established routes or paths and venturing into less explored or unfamiliar territory. It has been used since at least the early 20th century and is often associated with adventure, exploration, and seeking new experiences. This expression is used to describe a location or situation that is not commonly visited or well-known to the general public.
(向かう (むかう))
行く (いく)
to travel or move from one location to another
文法情報:
![to [sleep] rough](https://cdn.langeek.co/photo/20229/original/homeless?type=jpeg)
N/A
to sleep outdoors or in a place that is not intended for accommodation, such as on the streets or in a park, usually without proper bedding or shelter
(離れる)
逃げる
to go on vacation away from home
文法情報:
(設置する)
建てる
to construct a building or object in a particular location
文法情報:
(天幕)
テント
a shelter that usually consists of a long sheet of cloth, nylon, etc. supported by poles and ropes fixed to the ground, that we especially use for camping
(手伝う (てつだう))
助ける (たすける)
to give someone what they need
文法情報:
(かばん)
バッグ
something made of leather, cloth, plastic, or paper that we use to carry things in, particularly when we are traveling or shopping
(美しい (utsukushii))
素敵な (suteki na)
very beautiful or attractive
(景色（けしき）)
眺め（ながめ）
a place or an area that can be seen, and is usually beautiful
(試食する (ししょくする))
味わう (あじわう)
to be able to recognize the flavor of something by eating or drinking it
文法情報:
(ローカルな)
地域の
related or belonging to a particular area or place that someone lives in or mentions
(ディッシュ (でぃっしゅ))
皿 (さら)
a flat, shallow container for cooking food in or serving it from
A dish is a shallow, flat container typically used for serving or cooking food. Dishes come in various shapes, sizes, and materials, including ceramic, glass, metal, or plastic. They can be used for a wide range of purposes, from serving individual portions of food to baking or roasting dishes in the oven. Dishes may have decorative patterns or designs to enhance their appearance, and they are essential items in any kitchen or dining setting for preparing, serving, and presenting food.
(点灯する)
照らす
to supply an area or object with illumination
文法情報:
(露営火（ろえいび）)
キャンプファイヤー
an outdoor fire that is typically built at a campsite for warmth, cooking, etc.
N/A
to travel with only the essential items and no unnecessary baggage
おめでとうございます！ !
20 から Solutions Upper-Intermediate - Unit 4 - 4C 語を学びました。学習と語彙の復習を改善するために、練習を始めましょう！
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