
(発見する (はっけんする))
検出する (けんしゅつする)
to notice or discover something that is difficult to find
文法情報:

(観る)
見る
to carefully look at something
文法情報:

(注目する)
気づく
to pay attention and become aware of a particular thing or person
文法情報:

(理解する)
気づく
to have a sudden or complete understanding of a fact or situation
文法情報:

(見分ける)
識別する
to recognize and mentally separate two things, people, etc.
文法情報:

(識別する (しきべつする))
区別する (くべつする)
to recognize the difference present between two people or things
文法情報:

(熟慮する)
考慮する
to think about something carefully before making a decision or forming an opinion
文法情報:

(まあまあ)
かなり
more than average, but not too much
文法情報:

(風味のない)
味がない
lacking flavor or an interesting taste

(いくぶん)
やや
to a moderate degree or extent
文法情報:

(完全に)
全く
(used for emphasis) to the fullest degree or extent
文法情報:

N/A
causing a strong feeling of disgust or dislike

(全世界的に)
普遍的に
in a way that is appropriate or accepted everywhere, by everyone, or in all cases
文法情報:

(承諾する)
受け入れる
to say yes to what is asked of you or offered to you
文法情報:

(実現可能な (じつげんかのうな))
可能な (かのうな)
able to exist, happen, or be done

(非常な)
極端な
very high in intensity or degree

(嫌な (いやな))
不快な (ふかいな)
not liked or enjoyed

(確実な)
確信している
feeling completely sure about something and showing that you believe it

(食感(しょっかん))
質感(しつかん)
the way that a certain type of food feels in one's mouth, whether it is hard, smooth, etc.

(塊のある)
ダマのある
having small, sticky lumps or irregularities in texture

(肉汁たっぷりの)
ジューシーな
(of food) having a lot of liquid and tasting fresh or flavorful

(噛む必要がある (かむひつようがある))
噛みごたえのある (かみごたえのある)
(of food) requiring to be chewed a lot in order to be swallowed easily

(パリパリ)
カリカリ
firm and making a crisp sound when pressed, stepped on, or chewed

(脂っこい)
油っこい
(of food) containing a lot of oil

(ぽろぽろの)
崩れやすい
easily breaking into small pieces when pressed

(しっとりした)
湿った (しめった)
containing a small amount of moisture

(水っぽい)
さらさらした
having a thin and watery texture, often flowing freely on a surface

(滑らかな)
クリーミーな
having a smooth and soft texture

(フレッシュな)
新鮮な(しんせん な)
(of food) recently harvested, caught, or made

(ソフトな)
柔らかい
gentle to the touch

(なめらかな)
滑らかな
having a surface that is even and free from roughness or irregularities
おめでとうございます! !
31 から Insight Intermediate - Unit 7 - 7A 語を学びました。学習と語彙の復習を改善するために、練習を始めましょう!
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