ユニット 3 - リファレンス

A bus stop is a specific location where a bus regularly stops to pick up or drop off passengers. It is usually marked by a sign, and sometimes includes a bench or shelter for waiting. Bus stops are placed along bus routes at regular intervals, making it easy for people to get on or off the bus. They can be found in both busy and quieter areas, and they serve as key points in the public transportation network for people to catch their bus or reach their destination.

A café is a cozy spot, often decorated with comfortable seating and warm lighting, where people can enjoy freshly brewed coffee, aromatic teas, and delicious pastries. The vibe is typically relaxed, inviting visitors to spend time drinking their favorite beverages while enjoying the company of friends or while reading a good book. Whether it is a bustling urban café or a charming neighborhood hangout, these establishments are cherished for their welcoming vibe and the simple pleasure of enjoying a leisurely moment in the middle of the daily hustle and bustle.

A train station is a location where trains stop to pick up and drop off passengers or goods. It typically includes platforms where people wait for trains, along with facilities like ticket counters, waiting rooms, and sometimes shops or restaurants. Train stations can vary in size from small local stops to large, busy centers that serve long-distance or multiple train lines. They are essential for organizing and managing rail transport, providing passengers with a safe and convenient place to board, get off, or transfer to other trains.

A snack is a small portion of food eaten between meals, typically to satisfy hunger or cravings. Snacks are often quick and easy to prepare or grab on the go and can vary widely in type and size. Common snacks include fruits, nuts, crackers, chips, granola bars, yogurt, or small sandwiches. They provide a quick energy boost and help people feel full until their next meal. Snacking can be enjoyed at any time of day and can be a healthy part of a balanced diet when chosen wisely.

Cheese is a delicious food made from the curdled or coagulated milk of cows, goats, sheep, or other mammals. It comes in various textures, flavors, and forms, ranging from soft and creamy to hard and crumbly. Cheese can be enjoyed on its own, melted into dishes, or used as a topping or ingredient in a wide variety of recipes, including sandwiches, pasta dishes, and salads. It is a rich source of protein, calcium, and other essential nutrients, making it a popular and versatile food choice worldwide.

Chicken is the meat obtained from chickens, commonly consumed worldwide and valued for its versatility and mild flavor. Chicken meat comes in various cuts, including breasts, thighs, wings, and drumsticks, each offering different textures and flavors. It is known for its lean profile and high protein content, as well as its adaptability to different cooking methods such as grilling, roasting, frying, and braising. Chicken is often praised for its ease of preparation and ability to absorb flavors from marinades, spices, and sauces.

A prawn is a type of shellfish that belongs to the larger family of crustaceans, which also includes shrimp and lobsters. They have a distinctive appearance, with a slender body, a segmented exoskeleton, and a curved tail. Prawns are known for their versatility and are popular in various cuisines worldwide. Prawns can be found in both freshwater and saltwater environments, depending on the species. They are known to inhabit rivers, lakes, estuaries, and coastal areas. Prawns are highly adaptable and can adjust to a wide range of water conditions, making them prevalent in different regions across the globe.

A bread roll, also known as a dinner roll, is a small, round-shaped bread that is commonly served as a side dish or used to make sandwiches. The dough for bread rolls is typically made from flour, water, yeast, salt, and sometimes sugar or milk. After the dough is mixed and allowed to rise, it is portioned into small balls and baked until golden brown. Bread rolls can be baked with various toppings such as sesame seeds, poppy seeds, or garlic butter, and can be made with different types of flour for different textures and flavors. They are often served warm and can be enjoyed plain or with butter or jam. Bread rolls are a popular addition to holiday meals, buffets, and other large gatherings, and are a versatile bread that can be enjoyed in many different ways.

Coffee is a popular beverage that is made from roasted coffee beans, which are derived from the berries of the Coffea plant. It is enjoyed by millions of people around the world for its rich flavor, stimulating effects, and cultural significance. Coffee can be brewed in a variety of ways, including drip coffee, espresso, French press, and pour-over, and can be served hot or cold. It contains caffeine, which is a stimulant that can help improve mood, increase alertness, and enhance cognitive performance. Coffee also has a complex and nuanced flavor profile, with notes of chocolate, caramel, fruit, and nuts, depending on the roast and brewing method. It is often enjoyed as a morning pick-me-up, a midday treat, or an after-dinner digestif.

Chocolate cake is a type of dessert that is beloved by chocolate lovers all around the world. It is made from a mixture of flour, sugar, eggs, butter or oil, and of course, cocoa powder, which gives the cake its rich and indulgent chocolate flavor. Chocolate cake can be made in a variety of shapes and sizes, such as layer cakes, sheet cakes, or cupcakes. The cake can be filled with a variety of fillings, such as frosting, ganache, or whipped cream, to add a creamy and sweet finish to the cake. Chocolate cake is often served as a dessert, and is a favorite among both children and adults. It can be found in bakeries, coffee shops, and supermarkets, and is a delicious and indulgent treat that is perfect for any occasion.

Milk is a white liquid produced by the mammary glands of mammals. The flavor ranges from bland and light in low-fat varieties to richer and slightly nutty in whole or full-fat milk. Milk is mainly composed of water, milk fat and milk proteins, along with carbohydrates, vitamins and minerals. Its primary proteins are casein proteins that help give milk its creamy texture, and whey proteins that provide amino acids. Milk provides calcium and other key nutrients and is an important source of nourishment for young mammals. Due to its versatility and nutritional value, milk has been consumed as a beverage for millennia and remains a staple for many people today.

Sparkling water is drinking water that has been infused with carbon dioxide, giving it effervescence and a bubbly texture. Though slightly acidic,sparkling water contains no calories,sugar,caffeine or artificial flavors. It can be naturally carbonated by transporting water through rock formations containing carbon dioxide,or carbonated artificially through mechanical processes that dissolve carbon dioxide into the water under pressure. The effervescence and bubbles from carbonation provide sparkling water with a refreshing crispness and mouthfeel that appeals to many consumers as a low-calorie alternative to sugary beverages. Sparking water is often enhanced with natural fruit flavors to provide variety while still offering the benefits of plain carbonated water.

Tea is a beverage that is made from the leaves of the Camellia sinensis plant. It is one of the most widely consumed beverages in the world and is enjoyed in many different cultures and countries. There are many different types of tea, each with its own unique flavor, aroma, and health benefits. Some of the most common types of tea include black tea, green tea, white tea, oolong tea, and herbal tea. Tea is typically brewed by steeping tea leaves in hot water, which allows the flavors and nutrients to infuse into the water. It can be enjoyed plain or with milk, sugar, or honey, depending on personal preference. Tea is often associated with relaxation, health, and well-being, and is a beloved and iconic part of many cultures around the world. It is a versatile and customizable beverage that can be adapted to suit individual tastes and preferences.