A bottle is a container typically made of glass, plastic, or metal, with a narrow neck and an opening at the top, used for storing and transporting liquids. Bottles come in various shapes, sizes, and designs, each suited for different types of liquids and purposes. Common types of bottles include those used for water, juice, wine, oil, vinegar, condiments, and toiletries, among others. Bottles may have features such as caps, corks, or screw tops to seal the contents and prevent leakage or contamination. They are versatile containers found in households, restaurants, supermarkets, and other retail outlets, used for packaging and storing a wide range of liquids for consumption, cooking, cleaning, and personal care.

What is a "bottle"?

bottle

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A bowl is a round, deep dish with a flat bottom and curved sides, typically used for holding and serving food or liquids. Bowls come in various sizes and materials, such as ceramic, glass, metal, or plastic, and they are available in different shapes and designs to suit various purposes and preferences. They are versatile kitchen utensils used for serving soups, salads, cereals, desserts, and other dishes. Bowls can also be used for mixing ingredients during cooking or baking, as well as for storing food in the refrigerator or pantry.

What is a "bowl"?

bowl

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piece

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slice

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A plate is a flat, typically round dish with a raised rim, normally used for serving and eating food. Plates come in various sizes and materials, such as ceramic, glass, metal, or plastic, and they are available in different shapes and designs to suit various purposes and preferences. They are essential kitchen utensils used for serving main courses, side dishes, appetizers, and desserts. Plates are also commonly used for portioning and presenting food in an appealing manner, whether at home or in restaurants.

What is a "plate"?

plate

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half

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quarter

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수량과 용기

Quantities & Containers