Cuvinte în engleză legate de „Consistență și textura”

dry

adjectiv

d

r

y

aɪ

Închide

Conectare

(sear)

uscat

lacking moisture or liquid

parched

wet

Exemplu

Click on words

She watered the dry plants in the garden.

The desert sand was dry and coarse beneath their feet.

crispy

adjectiv

c

k

r

i

ɪ

s

p

y

i

(crispat)

crocant

(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

parched

greasy

adjectiv

g

r

ea

i

s

y

i

(uleios)

gras

(of food) containing or cooked in a lot of oil

parched

velvety

adjectiv

v

e

ɛ

l

v

e

ə

t

y

i

(mătăsos)

catifelat

showing a smooth, soft, and luxurious quality similar to the feel of velvet fabric

parched

sugary

adjectiv

s

ʃ

u

ʊ

g

a

ɜ

r

y

i

(zaharat)

dulce

having a sweet taste, often resembling or containing sugar

parched

sugarless

honeyed

adjectiv

h

o

ʌ

n

e

y

ɪ

e

d

(îndulcit)

miereasă

having the sweet and rich taste or qualities of honey

parched

burned

adjectiv

b

u

ɜ

r

n

e

d

(îngălbenit)

ars

damaged or altered by exposure to excessive heat or fire, resulting in a charred or blackened appearance and often an undesirable flavor

parched

tough

adjectiv

t

ou

ʌ

gh

f

(dur)

ţeapăn

(of food, particularly meat) hard to chew or cut

parched

tender

hearty

adjectiv

h

ea

ɑ

r

t

y

i

(sătos)

nutritiv

providing essential nutrients

parched

mushy

adjectiv

m

u

ə

sh

ʃ

y

i

(moale)

mătăsos

having a soft and pulpy texture, often lacking firmness

parched

tender

adjectiv

t

e

n

d

e

ə

r

(moale)

fraged

(of food) easy to chew or cut

parched

tough

buttery

adjectiv

b

u

ə

tt

t

e

ɜ

r

y

i

(untos)

cremos

having a rich, creamy, and smooth flavor similar to butter

parched

chewy

adjectiv

ch

ʧ

e

w

u

y

i

(masticabil)

gumos

(of food) requiring to be chewed a lot in order to be swallowed easily

parched

creamy

adjectiv

c

k

r

ea

i

m

y

i

(fin)

cremos

having a smooth and soft texture

parched

crumbly

adjectiv

c

k

r

u

ʌ

m

b

l

y

i

(sfărâmicios)

friabil

easily breaking into small pieces when pressed

parched

crunchy

adjectiv

c

k

r

u

ə

n

ch

ʧ

y

i

(crocant)

crocant

firm and making a crisp sound when pressed, stepped on, or chewed

parched

crusty

adjectiv

c

k

r

u

ə

s

t

y

i

(crispat)

crocant

(of food) having a hard or crisp covering or outer layer

parched

delicate

adjectiv

d

e

ɛ

l

i

ə

c

k

a

ə

t

e

(delicat)

firav

easily harmed or destroyed

parched

doughy

adjectiv

d

ou

oʊ

gh

y

i

(mănos)

aluos

having a soft and pliable quality reminiscent of raw or partially cooked dough, often characterized by a tender feel

parched

fizzy

adjectiv

f

i

ɪ

zz

z

y

i

(fizzy)

carbogazos

(of drinks) carbonated and having bubbles of gas

parched

What is "fizzy"?

Fizzy is a term used to describe a type of drink that produces bubbles or fizz when opened or poured. This effervescence is typically achieved through the addition of carbon dioxide, which creates the characteristic fizziness. Fizzy drinks can include sodas, sparkling water, and certain types of alcoholic beverages, such as beer. They are often enjoyed for their refreshing and bubbly qualities, and can be a popular choice for parties, picnics, or other social gatherings. In addition to their taste and texture, fizzy drinks can also have a cooling effect on the palate and can be a popular choice for those looking to quench their thirst on a hot day.

flaky

adjectiv

f

l

a

eɪ

k

y

i

(solzos)

mărunțit

having a texture that easily breaks into small, thin layers or pieces

parched

fluffy

adjectiv

f

l

u

ə

ff

f

y

i

(blănoasă)

pufoasă

light and soft in texture, giving a feeling of coziness or warmth

parched

gooey

adjectiv

g

ooe

u

y

i

(mângâios)

lipicios

having a soft and sticky consistency

parched

juicy

adjectiv

j

ʤ

ui

u

c

s

y

i

(zemos)

suculent

(of food) having a lot of liquid and tasting fresh or flavorful

parched

juiceless

silky

adjectiv

s

i

ɪ

l

k

y

i

(catifelat)

mătăsos

having a fine and smooth surface that is pleasant to the touch

parched

sticky

adjectiv

s

t

i

ɪ

ck

k

y

i

(lipicios)

vâscos

having a thick consistency that clings to surfaces when in contact

parched

smooth

adjectiv

s

m

oo

u

th

ð

(uniform)

neted

having a surface that is even and free from roughness or irregularities

parched

rough

succulent

adjectiv

s

u

ə

cc

k

u

j

ə

l

e

ɪ

n

t

(zemos)

suculent

juicy and full of flavor

parched

digestible

adjectiv

d

i

aɪ

g

ʤ

e

ɛ

s

t

i

ə

b

ə

l

e

(ușor de digerat)

digestibil

easy to chew, swallow, and process in the digestive system

parched

indigestible

fat-free

adjectiv

/fˈætfɹˈiː/

(fără lipide)

fără grăsimi

(of food or similar products) containing little or no fat

parched

fatty

floury

adjectiv

f

l

o

aɪ

u

ʊ

r

y

i

(pudrat)

făinos

resembling or containing flour, often being dry, powdery, or soft

parched

indigestible

adjectiv

i

ɪ

n

d

i

ɪ

g

ʤ

e

ɛ

s

t

i

ə

b

ə

l

e

(dificil de digerat)

indigestibil

(of substances) challenging for the body to break down and digest

parched

digestible

mentholated

adjectiv

m

e

ɛ

n

th

θ

o

ə

l

a

eɪ

t

e

i

d

(cu mentol)

mentolat

containing menthol, imparting a cooling and refreshing quality, often associated with medicinal or soothing properties

parched

milky

adjectiv

m

i

ɪ

l

k

y

i

(cremos)

lactat

containing a lot of milk or made primarily from milk

parched

soupy

adjectiv

s

ou

u

p

y

i

(lichid)

supăros

(of food) having a liquid or watery consistency

parched

stringy

adjectiv

s

t

r

i

ɪ

n

g

y

i

(tăios)

fibros

(of food) having tough strands that are hard to chew

parched

chalky

adjectiv

ch

ʧ

a

ɔ:

l

k

y

i

(cauzal)

plictisitor

having a texture that is dry, powdery, crumbly, and similar to chalk

parched

low-calorie

adjectiv

/lˈoʊkˈæloːɹi/

(slab caloric)

cu conținut scăzut de calorii

(of food or drink) containing a small amount of calories

parched

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