al dente

https://tts.langeek.co/read?text=YWwgZGVudGU&hash=b5e5db7b1c00a1424e02771eadf10f14182b4aaf&lang=en&cache-only=0&driver=googletts

au poivre

https://tts.langeek.co/read?text=YXUgcG9pdnJl&hash=65c6a77aeabad8a6a699b8f5bd6655d560bf755c&lang=en&cache-only=0&driver=googletts

au lait

https://tts.langeek.co/read?text=YXUgbGFpdA&hash=32ac574c67fddc15637999ae9d6a40297a12d430&lang=en&cache-only=0&driver=googletts

a la king

https://tts.langeek.co/read?text=YSBsYSBraW5n&hash=dd37a36cb094748fa7e06349a4a3b5597333e45d&lang=en&cache-only=0&driver=googletts

au gratin

https://tts.langeek.co/read?text=YXUgZ3JhdGlu&hash=34bc22310e435af57bb12f53a628ac12e1fc6a32&lang=en&cache-only=0&driver=googletts

au jus

https://tts.langeek.co/read?text=YXUganVz&hash=2ee971a9d96107389a2e0e8089e8806019470d30&lang=en&cache-only=0&driver=googletts

au naturel

https://tts.langeek.co/read?text=YXUgbmF0dXJlbA&hash=879a3d06cad1f16f64a0f99519d972daabdc817a&lang=en&cache-only=0&driver=googletts

en papillote

https://tts.langeek.co/read?text=ZW4gcGFwaWxsb3Rl&hash=b0fc534e14da57db9489fa1c6c890cb92af884e6&lang=en&cache-only=0&driver=googletts

en vessie

https://tts.langeek.co/read?text=ZW4gdmVzc2ll&hash=ea1f63ba0d95ab8152c11c26775f56b9bf8676c9&lang=en&cache-only=0&driver=googletts

en croute

https://tts.langeek.co/read?text=ZW4gY3JvdXRl&hash=162d4f73a8f2072793d09f0f911b07d4b43eeced&lang=en&cache-only=0&driver=googletts

en brochette

https://tts.langeek.co/read?text=ZW4gYnJvY2hldHRl&hash=e546e0b125990b18ae732018055a85596240b911&lang=en&cache-only=0&driver=googletts

a la mode

https://tts.langeek.co/read?text=YSBsYSBtb2Rl&hash=b961189c4aeb1064c1729cef138680deb1464bf3&lang=en&cache-only=0&driver=googletts

breaded

https://tts.langeek.co/read?text=YnJlYWRlZA&hash=ea3ff3297c76cf9a4762f5d4449e80b6b0817a74&lang=en&cache-only=0&driver=googletts

to cook-chill

https://tts.langeek.co/read?text=dG8gY29vay1jaGlsbA&hash=efb577592d5341e3b66c6a8a79c0f71c21d89dba&lang=en&cache-only=0&driver=googletts

deep-fried

https://tts.langeek.co/read?text=ZGVlcC1mcmllZA&hash=4e44a03e155a01a6c6b89026d68b7c291a81f454&lang=en&cache-only=0&driver=googletts

devilled

https://tts.langeek.co/read?text=ZGV2aWxsZWQ&hash=22dd67f9a95cd82b7111cf962a4299dc22c65849&lang=en&cache-only=0&driver=googletts

done

https://tts.langeek.co/read?text=ZG9uZQ&hash=46abe26352c811760ae1cfabe591bf672d24938a&lang=en&cache-only=0&driver=googletts

dry-roasted

https://tts.langeek.co/read?text=ZHJ5LXJvYXN0ZWQ&hash=031ed7948218bd66aae177cf81335d3e66af3da6&lang=en&cache-only=0&driver=googletts

flambe

https://tts.langeek.co/read?text=ZmxhbWJl&hash=1276183f5b80f541688db0be1dc72a2625b549fe&lang=en&cache-only=0&driver=googletts

fried

https://tts.langeek.co/read?text=ZnJpZWQ&hash=b8c603b8789eb0ad797918941b8816ca652d5663&lang=en&cache-only=0&driver=googletts

frosted

https://tts.langeek.co/read?text=ZnJvc3RlZA&hash=31ea137c54e6aa89c225133dc4e8563e86cac58c&lang=en&cache-only=0&driver=googletts

gentle

https://tts.langeek.co/read?text=Z2VudGxl&hash=70ce5194ef1f745dd96cf2ef8792cd9f4b426275&lang=en&cache-only=0&driver=googletts

hard-boiled

https://tts.langeek.co/read?text=aGFyZC1ib2lsZWQ&hash=be0161d5e786550fc82d914f5148b524966b3001&lang=en&cache-only=0&driver=googletts

jointed

https://tts.langeek.co/read?text=am9pbnRlZA&hash=11774b1f8beeb90c88cb36f63e4419b1f682bbba&lang=en&cache-only=0&driver=googletts

oven-ready

https://tts.langeek.co/read?text=b3Zlbi1yZWFkeQ&hash=b4d7857148e4ddd764c79b1c719ae53147156f3c&lang=en&cache-only=0&driver=googletts

overdone

https://tts.langeek.co/read?text=b3ZlcmRvbmU&hash=1ac5563160d222c66b71b31dfaf6abea4e4bd6cb&lang=en&cache-only=0&driver=googletts

piping hot

https://tts.langeek.co/read?text=cGlwaW5nIGhvdA&hash=647dc9cde964cf066879ed302703b15b34d9519c&lang=en&cache-only=0&driver=googletts

precooked

https://tts.langeek.co/read?text=cHJlY29va2Vk&hash=0127d6eebe19b51342a5c11099ebc408db6bcc38&lang=en&cache-only=0&driver=googletts

rare

https://tts.langeek.co/read?text=cmFyZQ&hash=5e7f90f3ab0894449c7471617c0970f75be197e8&lang=en&cache-only=0&driver=googletts

roast

https://tts.langeek.co/read?text=cm9hc3Q&hash=1a43968472269e838ac9cef90bb788998c315d12&lang=en&cache-only=0&driver=googletts

scalloped

https://tts.langeek.co/read?text=c2NhbGxvcGVk&hash=b0a9df4af678540841dacef5aa44d79cd44a0db4&lang=en&cache-only=0&driver=googletts

smoked

https://tts.langeek.co/read?text=c21va2Vk&hash=41934e6a08d6aabdbcc8c0c9764487476552b182&lang=en&cache-only=0&driver=googletts

soft-boiled

https://tts.langeek.co/read?text=c29mdC1ib2lsZWQ&hash=f0f50a70c1957bd168d4253f39af5b5101b9c4a6&lang=en&cache-only=0&driver=googletts

stewed

https://tts.langeek.co/read?text=c3Rld2Vk&hash=0349688e5ae11a57bcfa042bd62a1ac52600b561&lang=en&cache-only=0&driver=googletts

Sunny-side up eggs are fried eggs where the yolks remain runny and are cooked on only one side, facing up when served. The eggs are fried in a pan or skillet until the whites are set, but the yolks remain soft and runny. Unlike over easy eggs, sunny-side up eggs are not flipped during cooking. The soft yolks remain exposed on top, "facing up" when the eggs are served. The name "sunny-side up" refers to the yolks facing up like the sun.

What is "sunny-side up"?

sunny-side up

https://tts.langeek.co/read?text=c3Vubnktc2lkZSB1cA&hash=194d8913f3fac8f077f43214aa61705eaf25ce13&lang=en&cache-only=0&driver=googletts

uncooked

https://tts.langeek.co/read?text=dW5jb29rZWQ&hash=4d7b9179492ab19dacfd63c2f3d97a7aa5e29477&lang=en&cache-only=0&driver=googletts

underdone

https://tts.langeek.co/read?text=dW5kZXJkb25l&hash=2903c36a5067f4086c1516c2fee3c390af786103&lang=en&cache-only=0&driver=googletts

well-done

https://tts.langeek.co/read?text=d2VsbC1kb25l&hash=c7ce2fdfdf70e1217f1139fe4fd1d8f4bc6fabc4&lang=en&cache-only=0&driver=googletts

julienne

https://tts.langeek.co/read?text=anVsaWVubmU&hash=0c9b068eebd96673fcf327162e36c0872f999fb2&lang=en&cache-only=0&driver=googletts

chasseur

https://tts.langeek.co/read?text=Y2hhc3NldXI&hash=ddd9bd9a89c913f8ec0c243e5be6261bfdc105f7&lang=en&cache-only=0&driver=googletts

cured

https://tts.langeek.co/read?text=Y3VyZWQ&hash=fe23fd101a320469608bd7cf35be067f8a773bc1&lang=en&cache-only=0&driver=googletts

farci

https://tts.langeek.co/read?text=ZmFyY2k&hash=5a308e5c41740a3f0a4adc6b3aeddd542527de1e&lang=en&cache-only=0&driver=googletts

lyonnaise

https://tts.langeek.co/read?text=bHlvbm5haXNl&hash=3db75dd8a54f9f95475f26c14254699754220233&lang=en&cache-only=0&driver=googletts

marengo

https://tts.langeek.co/read?text=bWFyZW5nbw&hash=034a8b8fd4e5bb289adfd90cb620cf7f50db86de&lang=en&cache-only=0&driver=googletts

Newburgh is a classic dish in American cuisine, particularly popular in the Northeastern United States. It typically consists of seafood, such as lobster, shrimp, or scallops, cooked in a creamy sauce flavored with sherry or brandy and often seasoned with herbs and spices. The sauce is usually made with butter, cream, and egg yolks, giving it a rich and velvety texture. The dish is commonly served over toast points or puff pastry shells, garnished with parsley or other herbs for added flavor and presentation.

What is "newburgh"?

newburgh

https://tts.langeek.co/read?text=bmV3YnVyZ2g&hash=58a6401327b61e6803f83871e744319ee410a788&lang=en&cache-only=0&driver=googletts

parmentier

https://tts.langeek.co/read?text=cGFybWVudGllcg&hash=7eacd877881e3f00cac89881e5d3ec4c177d81e2&lang=en&cache-only=0&driver=googletts

provencale

https://tts.langeek.co/read?text=cHJvdmVuY2FsZQ&hash=e580acbb3e4ff849c5b8e25fbca434e344879144&lang=en&cache-only=0&driver=googletts

undressed

https://tts.langeek.co/read?text=dW5kcmVzc2Vk&hash=ff888942d971648bc1defb7430a4cc03d8beb106&lang=en&cache-only=0&driver=googletts

Almondine, also known as amandine, refers to a cooking technique where food, typically fish or vegetables, is garnished with toasted almonds. This preparation often involves coating the food with sliced or chopped almonds that have been browned in butter until golden and fragrant. Almondine dishes are known for their delicate nutty flavor and crunchy texture, adding a tasty and visually appealing element to the meal. This technique is commonly associated with French cuisine, particularly classic dishes like sole almondine or green beans amandine.

What is "almondine"?

almondine

https://tts.langeek.co/read?text=YWxtb25kaW5l&hash=d002c543a23fb0c35a7291161d4eb3ce7210f3d6&lang=en&cache-only=0&driver=googletts

Here you will learn some English words related to prepared foods such as "overdone", "smoked", and "precooked".

Готовая еда

Английские слова, связанные с "Готовой едой"

Prepared Food

English Words Related to "Prepared Food"