Sushi

Sushi

Kebab

Kebab

Ratatouille

Ratatouille

Omelet

Omelet

Dumplings

Dumplings

Beef Stroganoff

Beef Stroganoff

Pasta

Pasta

Escargot

Escargot

Falafel

Falafel

Fish and Chips

Fish and Chips

Moussaka

Moussaka

Enchilada

Enchilada

Paella

Paella

Schnitzel

Schnitzel

Poutine

Poutine

Lasagna

Lasagna

Goulash

Goulash

Macaroni and Cheese

Macaroni and Cheese

Ceviche

Ceviche

Couscous

Couscous

Dishes

Dishes

Sushi - Food and Drinks

40 chapters
levelbeginner

Explore simple and interesting facts about dishes from around the world, making English learning deliciously fun and easy!

Vocabulary
1.
sushi
[n]
/ˈsuʃi/
2.
japan
[n]
/dʒəˈpæn/
3.
dish
[n]
/dɪʃ/
4.
rice
[n]
/raɪs/
5.
fish
[n]
/fɪʃ/
6.
ingredient
[n]
/ˌɪnˈɡɹidiənt/
7.
taste
[n]
/teɪst/
8.
chef
[n]
/ˈʃɛf/
9.
sticky
[adj]
/ˈstɪki/
10.
raw
[adj]
//
11.
vegetable
[n]
/ˈvɛdʒtəbl/
12.
seaweed
[n]
/ˈsiˌwid/
13.
wrap
[v]
/ræp/
14.
nigiri
[n]
/nɪdʒˈiəɹi/
15.
maki
[n]
/ˈmɑki/
16.
sashimi
[n]
/sˈæʃɪmi/
17.
chopsticks
[n]
/tʃˈɑːpstɪks/
18.
soy sauce
[n]
/sˈɔɪ sˈɔːs/
19.
wasabi
[n]
/wɐsˈɑːbi/
20.
spicy
[adj]
/ˈspaɪsi/
21.
protein
[n]
/ˈpɹoʊˌtin/
22.
vitamin
[n]
/ˈvaɪtəmən/
23.
healthy
[adj]
/ˈhɛlθi/
24.
restaurant
[n]
/ˈrɛstərɑːnt/
25.
customer
[n]
/ˈkʌstəmɚ/
26.
skill
[n]
/skɪl/
27.
quickly
[adv]
/ˈkwɪkli/
28.
beautifully
[adv]
/ˈbjutəfɫi/
29.
ehomaki
[n]
/ˌɛhəmˈæki/
30.
believe
[v]
/bəˈliv/

1.
sushi
[n]
/ˈsuʃi/
2.
japan
[n]
/dʒəˈpæn/
3.
dish
[n]
/dɪʃ/
4.
rice
[n]
/raɪs/
5.
fish
[n]
/fɪʃ/
6.
ingredient
[n]
/ˌɪnˈɡɹidiənt/
7.
taste
[n]
/teɪst/
8.
chef
[n]
/ˈʃɛf/
9.
sticky
[adj]
/ˈstɪki/
10.
raw
[adj]
//
11.
vegetable
[n]
/ˈvɛdʒtəbl/
12.
seaweed
[n]
/ˈsiˌwid/
13.
wrap
[v]
/ræp/
14.
nigiri
[n]
/nɪdʒˈiəɹi/
15.
maki
[n]
/ˈmɑki/
16.
sashimi
[n]
/sˈæʃɪmi/
17.
chopsticks
[n]
/tʃˈɑːpstɪks/
18.
soy sauce
[n]
/sˈɔɪ sˈɔːs/
19.
wasabi
[n]
/wɐsˈɑːbi/
20.
spicy
[adj]
/ˈspaɪsi/
21.
protein
[n]
/ˈpɹoʊˌtin/
22.
vitamin
[n]
/ˈvaɪtəmən/
23.
healthy
[adj]
/ˈhɛlθi/
24.
restaurant
[n]
/ˈrɛstərɑːnt/
25.
customer
[n]
/ˈkʌstəmɚ/
26.
skill
[n]
/skɪl/
27.
quickly
[adv]
/ˈkwɪkli/
28.
beautifully
[adv]
/ˈbjutəfɫi/
29.
ehomaki
[n]
/ˌɛhəmˈæki/
30.
believe
[v]
/bəˈliv/
1.
sushi
[n]
/ˈsuʃi/
suşi
2.
japan
[n]
/dʒəˈpæn/
Japonya
3.
dish
[n]
/dɪʃ/
yemek
4.
rice
[n]
/raɪs/
pirinç
5.
fish
[n]
/fɪʃ/
balık
6.
ingredient
[n]
/ˌɪnˈɡɹidiənt/
bileşen
7.
taste
[n]
/teɪst/
tat
8.
chef
[n]
/ˈʃɛf/
aşçı başı
9.
sticky
[adj]
/ˈstɪki/
yapışkan
10.
raw
[adj]
//
çiğ
11.
vegetable
[n]
/ˈvɛdʒtəbl/
sebze
12.
seaweed
[n]
/ˈsiˌwid/
deniz yosunu
13.
wrap
[v]
/ræp/
paketlemek
14.
nigiri
[n]
/nɪdʒˈiəɹi/
nigiri
15.
maki
[n]
/ˈmɑki/
maki
16.
sashimi
[n]
/sˈæʃɪmi/
saşimi
17.
chopsticks
[n]
/tʃˈɑːpstɪks/
çubuklar
18.
soy sauce
[n]
/sˈɔɪ sˈɔːs/
soya sosu
19.
wasabi
[n]
/wɐsˈɑːbi/
vasabi
20.
spicy
[adj]
/ˈspaɪsi/
acılı
21.
protein
[n]
/ˈpɹoʊˌtin/
protein
22.
vitamin
[n]
/ˈvaɪtəmən/
vitamin
23.
healthy
[adj]
/ˈhɛlθi/
sağlıklı
24.
restaurant
[n]
/ˈrɛstərɑːnt/
restoran
25.
customer
[n]
/ˈkʌstəmɚ/
müşteri
26.
skill
[n]
/skɪl/
beceri
27.
quickly
[adv]
/ˈkwɪkli/
hızla
28.
beautifully
[adv]
/ˈbjutəfɫi/
güzelce
29.
ehomaki
[n]
/ˌɛhəmˈæki/
ehomaki
30.
believe
[v]
/bəˈliv/
inanmak

1

bölüm

star

Sushi

Read a short passage about how a Japanese dish with rice and fish became popular around the world.

1.1

Sushi is a popular dish from Japan. It is made with rice and fish. People around the world enjoy sushi. There are many types of sushi. Each type has different ingredients and taste.

Suşi, Japonya'dan popüler bir yemektir. Pirinç ve balıkla yapılır. Dünyanın dört bir yanındaki insanlar suşi yemeyi sever. Birçok suşi çeşidi vardır. Her türün farklı malzemeleri ve tadı vardır.

1.2

To make sushi, chefs use a special type of rice called "sushi rice." This rice is sticky. It helps the sushi stay together. Chefs also use raw fish, vegetables, and seaweed in sushi. Seaweed is a type of sea plant. It is green and it wraps around the rice and fish.

Suşi yapmak için şefler 'suşi pirinci' adı verilen özel bir pirinç türü kullanır. Bu pirinç yapışkandır. Suşinin bir arada durmasına yardımcı olur. Şefler ayrıca suşide çiğ balık, sebzeler ve deniz yosunu kullanır. Deniz yosunu bir tür deniz bitkisidir. Yeşildir ve pirinç ile balığı sarar.

1.3

One common type of sushi is called "nigiri." Nigiri is a small ball of rice that has a slice of fish on top of it. Another type is "maki." Maki is sushi that is rolled. It looks like a green roll with rice and fish inside. There is also "sashimi." Sashimi is just slices of raw fish without rice.

Yaygın bir sushi türüne "nigiri" denir. Nigiri, üzerinde bir dilim balık bulunan küçük bir pirinç topudur. Bir başka tür ise "maki"dir. Maki, rulo haline getirilmiş susidir. İçinde pirinç ve balık bulunan yeşil bir rulo gibi görünür. Ayrıca "sashimi" de vardır. Sashimi, pirinç olmadan sadece çiğ balık dilimleridir.

Sushi
1.4

People eat sushi in different ways. In Japan, it is common to eat sushi with chopsticks. Some people also use their hands. People often add soy sauce when they are eating sushi. They might also add wasabi. Wasabi is a green paste that is very spicy.

İnsanlar suşiyi farklı şekillerde yerler. Japonya'da suşi yemek için chopstick kullanmak yaygındır. Bazı insanlar da elleriyle yer. İnsanlar suşi yerken genellikle soya sosu ekler. Ayrıca wasabi de ekleyebilirler. Wasabi, çok baharatlı yeşil bir macundur.

1.5

Sushi is not only tasty but also healthy. It has a lot of protein from the fish. It also has vitamins from the vegetables. Many people like sushi because it is good for their health.

Suşi sadece lezzetli değil aynı zamanda sağlıklıdır. Balıktan çok fazla protein içerir. Ayrıca sebzelerden vitamin alır. Birçok insan suşiyi sağlıklı olduğu için sever.

1.6

Sushi restaurants are all over the world. In these restaurants, they often make sushi in front of the customers. This is fun to watch. Chefs show their skills in making sushi quickly and beautifully.

Suşi restoranları dünyanın her yerinde bulunur. Bu restoranlarda, genellikle müşterilerin önünde suşi yaparlar. Bunu izlemek eğlencelidir. Şefler, suşiyi hızlı ve güzel bir şekilde yaparak becerilerini gösterirler.

1.7

Fun fact : In Japan, people eat a special sushi called "Ehomaki" in February. They eat it in silence while looking at the year's "lucky direction." They believe that this direction will bring good luck. The direction changes every year.

İlginç gerçek: Japonya'da insanlar Şubat ayında "Ehomaki" adı verilen özel bir sushi yerler. Yılın "şanslı yönüne" bakarak sessizce yerler. Bu yönün iyi şans getireceğine inanırlar. Yön her yıl değişir.

1. Sushi

1. Sushi

Dishes


0%
Quiz
1.

What is sushi made of?

A

Rice and pasta

B

Fish and bread

C

Rice and fish

D

Rice and chicken

2.

Match each fact with the correct answer.

Type of rice used in sushi
A green plant used in sushi
Why sushi rice is special
Sushi rice
It is sticky
Seaweed
3.

Fill in the blanks with the correct words (Three words are extra).

Nigiri is a ball of rice with

on top.

Maki is a type of sushi that is

.

Sashimi is just

fish without rice.

fish
rolled
raw
ham
cooked
normal
4.

How do people eat sushi in Japan?

A

Only with chopsticks

B

Only with their hands

C

With chopsticks or hands

D

With a knife and fork

5.

Which one is FALSE?

A

Sushi is made with rice and fish

B

Sushi is only eaten in Japan

C

Maki is a type of sushi that is rolled

D

Wasabi is a spicy green paste

6.

Complete the table with the correct answers (Five options are extra).

QuestionAnswer

What type of rice is used for sushi?

What is a green plant used in sushi?

What is the spicy green paste called?

What type of sushi has fish but no rice?

When do people eat "Ehomaki" in Japan?

sushi rice
seaweed
wasabi
sashimi
February
Janurary
brown rice
basil
mustard
nigiri
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