
(پولیمر)
پالیمر
a large molecule composed of repeating structural units, or monomers, covalently bonded together in a chain-like structure

(اسٹوپ)
آئسوٹوپ
each of two or more forms of the same element that contain equal numbers of protons but different numbers of neutrons in their nuclei, leading to variation in atomic mass

(جوہری تابکار)
تابکاری
containing or relating to a dangerous form of energy produced by nuclear reactions

(اشتراکی بانڈ)
کولیوانٹ بانڈ
a chemical bond where atoms share electrons to form a stable molecule
گرامر کی معلومات:

(دوہرا بند)
ڈبل بانڈ
a type of chemical bond between two atoms involving the sharing of two pairs of electrons, resulting in a stronger and more stable connection than a single bond

(پانی پسند)
پانی دوست
defining substances or surfaces that have a strong attraction to water molecules, allowing them to easily absorb or interact with water

(پانی سے بچنے والا)
پانی سے نفرت کرنے والا
characterized by substances or surfaces that repel water molecules, showing little or no affinity for water

(حرارت پیدا کرنے والا کیمیائی ردعمل)
حرارتی خارج کرنے والا عمل
a chemical reaction that releases heat energy to its surroundings, typically resulting in a temperature increase

(اندرونی حرارتی عمل)
گرمائی جذب عمل
a chemical process that absorbs heat energy from its surroundings, often resulting in a temperature decrease

(جوہری وزن)
ایٹمی ماس
the weighted average mass of an atom of an element, taking into account the masses of all its naturally occurring isotopes

(عدد جماعی)
ماس نمبر
the total number of protons and neutrons in the nucleus of an atom

(مادے کی مقدار)
مول
a fundamental unit in chemistry that represents the amount of substance containing as many entities (atoms, molecules) as there are in 12 grams of carbon-12

(پائپٹ کا آلہ)
پائپٹ
a laboratory tool used to measure and transfer small volumes of liquid
A pipette is a small, tube-like tool used to transfer or measure liquids in precise amounts. It is typically made of glass or plastic and has a narrow, long shape with a bulb at one end. The bulb is squeezed to draw liquid into the pipette, which can then be released by squeezing the bulb again. Pipettes are commonly used in laboratories, especially in experiments that require accurate measurements of liquids, such as in chemical reactions or medical testing. Some pipettes are graduated to show different volumes, while others are used for transferring a fixed amount of liquid.

(مادہ گھمانے والا آلہ)
سینٹریفیوج
a device that spins samples to separate components based on density
A centrifuge is a device used in laboratories to separate substances of different weights from a liquid mixture. It does this by spinning the mixture very quickly, causing heavier materials to move outward and leaving lighter materials closer to the center. This process allows scientists and researchers to separate and study substances like cells, proteins, or DNA in biological samples. Centrifuges are essential tools in various scientific fields for performing tests, experiments, and analyses efficiently.

(عناصر کا جدول)
جدول تناوبی
a tabular arrangement of chemical elements organized based on their atomic number, electron configuration, and recurring chemical properties

(گھلنا)
حل ہونا
(of a solid) to become one with a liquid
گرامر کی معلومات:

(بلوراتی)
کرسٹالیائی
denoting substances with a highly organized molecular structure, akin to crystals

(مفول کی مقدار)
اجزاء کی مقدار
the measure of how much of a substance is present in a certain volume of solution

(کاربن نانو ٹیوب)
نانو ٹیوب
a tiny, tube-shaped structure made of carbon atoms, with remarkable strength and electrical properties

(مائع حالت میں)
پگھلا ہوا
heated to a liquid state due to high temperatures

(اجزا کا گروپ)
ریڈیکل
a group of atoms bonded together that behaves as a single unit within a molecule

(حالت)
مرحلہ
a phase is a distinct form of matter with uniform chemical and physical properties, separated from other forms by boundaries

(کیلشیم کی سختی)
کیلشیم کا جمع ہونا
the process where calcium or calcium salts accumulate in a tissue, making it hard and rigid

(خمیر سازی)
خمیرہ
the process by which microorganisms convert carbohydrates into alcohol, acids, or gases
Fermentation is a natural metabolic process that converts sugars into acids, gases, or alcohol, often with the help of microorganisms such as yeast or bacteria. In the context of food and beverages, fermentation is commonly used to produce a wide variety of products, including bread, cheese, yogurt, beer, wine, and sauerkraut, among others. During fermentation, microorganisms break down the sugars present in the starting material, releasing energy and producing byproducts such as carbon dioxide, alcohol, or lactic acid. These byproducts often contribute to the flavor, texture, and preservation of the final product. Fermentation can occur spontaneously in some cases, but it is often carefully controlled and monitored in food production to achieve consistent results and ensure food safety.

(صاف کرنا)
زائل کرنا
to eliminate or neutralize harmful substances
گرامر کی معلومات:

(تجربہ کرنا)
تجزیہ کرنا
to analyze or test a substance, typically in a laboratory setting, to determine its components or qualities

(کرسٹل تجزیہ کار)
کرسٹلографر
a scientist who studies the structure and properties of crystals

(کروماٹوگرافی کی تکنیک)
کروماٹوگرافی
a laboratory technique used to separate and analyze mixtures of substances based on their differential affinities for a stationary phase and a mobile phase

(بیٹا تحلیل)
بیٹا زوال
a type of radioactive decay where a nucleus emits a beta particle (electron or positron) to transform a neutron into a proton or vice versa

(غیر چارج شدہ)
بے چارج
not having an electrical charge

(مقدار کا تعین)
ٹائٹریشن
a laboratory method used to determine the concentration of a substance in a solution by gradually adding a reagent of known concentration until a reaction is completed

(توازن کی حالت)
متحرک توازن
a state in a chemical reaction where the forward and reverse reactions occur at the same rate, resulting in no net change in the concentrations of reactants and products

(کنڈینسر)
کولر
a device that turns vapor into liquid by cooling it
A condenser is a laboratory device used to cool and condense vapors back into liquid form. It typically consists of a tube through which vapor passes, surrounded by a layer of cold water that cools the vapor as it moves through. The cooled vapor then turns back into liquid and can be collected in a separate container. Condensers are commonly used in distillation processes, where heat is applied to a liquid to separate its components, and in other experiments that involve heating and cooling substances. The cold water helps ensure the vapor does not escape.

(وان ڈیر والز کی کشش)
وان ڈیر والز کی قوتیں
weak attractive forces between molecules or atoms, arising from temporary or induced dipoles

(معدنیات کا ماہر)
موادِ دھاتیات کا ماہر
a scientist or engineer who specializes in the study and production of metals and alloys, including their properties, processing methods, and applications

(چپکاؤ)
جذب
the process by which molecules of a substance adhere to the surface of a solid or liquid, forming a thin film or layer

(حیاتیاتی ڈیزل)
بایو ڈیزل
a renewable, alternative fuel made from organic materials such as vegetable oils, animal fats, or recycled cooking grease
Biodiesel is a type of fuel made from natural oils, such as vegetable oil or animal fat, that can be used in diesel engines. It is considered a cleaner alternative to regular diesel because it produces fewer harmful gases. Biodiesel can be used on its own or mixed with regular diesel. Since it is made from renewable sources, it helps reduce reliance on fossil fuels. However, producing biodiesel requires land and resources, which can affect food production and the environment.

(برقی تحلیل)
الیکٹولیسس
(chemistry) the process of separating a liquid or solution into its parts by passing electricity through it

(مُعَطّل کرنا)
مُعَلّق کرنا
to disperse fine particles throughout a fluid so they remain evenly distributed without settling
گرامر کی معلومات:

(یوتیک مرکب)
یوتیک ترکیب
a specific composition of a mixture of substances, typically metals or alloys, where the melting point is at its lowest possible temperature under atmospheric pressure

(پتلا کرنا)
پانی ڈال کر کم کرنا
to make a solution or mixture weaker or less concentrated by adding more liquid
گرامر کی معلومات:
مبارک ہو! !
آپ نے 41 الفاظ سیکھے ہیں ACT Chemistry Vocabulary سے۔ سیکھنے اور جملے کو دوبارہ دیکھنے کے لئے مشق شروع کریں۔
جائزہ
فلیش کارڈز
ہجے
کوئز
