leftovers

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cuisine

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appetite

https://tts.langeek.co/read?text=YXBwZXRpdGU&hash=fc65cae7b5af74f0a17e8a38820d5bf881bc8f32&lang=en&cache-only=0&driver=googletts

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Seafood encompasses a vast array of edible aquatic animals and plants harvested from freshwater and saltwater sources. This diverse category includes fish, such as salmon and tuna, as well as shellfish like shrimp and lobster, and mollusks such as clams and oysters. Additionally, seafood encompasses other marine delicacies like octopus, scallops, and various types of seaweed. Seafood is prized for its wide range of flavors, textures, and nutritional benefits. Rich in protein, vitamins, minerals, and omega-3 fatty acids, seafood is enjoyed in cuisines worldwide for its versatility and culinary appeal. Whether grilled, baked, fried, or served raw, seafood offers a delectable dining experience that celebrates the bounty of the sea.

What is "seafood"?

seafood

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A nut is a small, hard-shelled fruit that contains a single seed inside. Nuts are often found in trees or shrubs and are a popular food due to their high nutritional value. They come in various shapes and sizes and are consumed both raw and roasted or used in cooking, baking, and as snacks. Some common types of nuts include almonds, walnuts, cashews, and peanuts. Nuts are rich in healthy fats, protein, vitamins, and minerals, making them a nutritious addition to any diet.

What is a "nut"?

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An herb is a type of plant that people use for cooking or medicine, often for the flavorful leaves, seeds, or flowers they produce. Examples include mint, parsley, basil, and rosemary. Herbs add taste and aroma to food dishes, and some also have medicinal properties that people use for various health purposes.

What is an "herb"?

herb

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bakery

https://tts.langeek.co/read?text=YmFrZXJ5&hash=a446b2c2236fb6fa9010984c35513c7ef4f3561a&lang=en&cache-only=0&driver=googletts

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Dessert is the sweet course of a meal, typically enjoyed after the main course. It usually consists of sweet dishes such as cakes, pies, puddings, ice cream, fruit, or pastries. Desserts are often served at the end of a meal as a treat and provide a satisfying conclusion to the dining experience. They can range from simple and light options to more elaborate and indulgent creations, depending on personal preferences and the occasion.

What is a "dessert"?

dessert

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Seasoning refers to various herbs, spices, and flavorings used to enhance the taste of food. It is a vital component in cooking, as it adds depth, complexity, and aroma to dishes. Seasonings can range from simple combinations like salt and pepper to elaborate blends of herbs and spices, each contributing its unique flavor profile. They can be applied before, during, or after cooking to infuse the food with a burst of taste. Whether it's a pinch of salt, a sprinkle of herbs, or a dash of spice, seasonings play a crucial role in transforming ordinary ingredients into delectable culinary creations.

What is "seasoning"?

seasoning

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dairy

https://tts.langeek.co/read?text=ZGFpcnk&hash=a9d029c518207355420f0299012b46ec3eb7cdf3&lang=en&cache-only=0&driver=googletts

https://tts.langeek.co/read?text=ZGFpcnk&hash=d779b0ea24c24439ea225286c83bfefe5701d4c7&lang=en&cache-only=0&driver=googletts&accent=GB

Caffeine is a natural stimulant found in various beverages and foods, such as coffee, tea, energy drinks, and chocolate. It works by blocking the action of adenosine, a neurotransmitter that promotes relaxation and sleepiness. By doing so, caffeine increases alertness and reduces fatigue. Caffeine also stimulates the release of adrenaline, which can temporarily increase heart rate and blood pressure. Moderate consumption of caffeine is generally considered safe for most people and may even have some health benefits, such as improved mental alertness and enhanced exercise performance. However, excessive intake can lead to side effects like jitteriness, insomnia, headaches, and increased heart rate.

What is "caffeine"?

caffeine

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pasta

https://tts.langeek.co/read?text=cGFzdGE&hash=76e047559ff7faa6debc01dada77d42af33944a9&lang=en&cache-only=0&driver=googletts

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vegan

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Flour is a powdery substance made by grinding grains, nuts, seeds, or roots. It is a key ingredient in baking and cooking, used to make bread, cakes, cookies, and other baked goods. Flour provides structure, texture, and thickness to recipes, and it can be made from various sources such as wheat, rice, corn, or almonds.

What is "flour"?

flour

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A snack is a small portion of food eaten between meals, typically to satisfy hunger or cravings. Snacks are often quick and easy to prepare or grab on the go and can vary widely in type and size. Common snacks include fruits, nuts, crackers, chips, granola bars, yogurt, or small sandwiches. They provide a quick energy boost and help people feel full until their next meal. Snacking can be enjoyed at any time of day and can be a healthy part of a balanced diet when chosen wisely.

What is a "snack"?

snack

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organic

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fresh

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juicy

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rich

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nutritious

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ripe

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unripe

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seasoned

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homemade

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edible

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tender

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strong

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Here, you will learn some English words related to Food and Drinks that are necessary for the General Training IELTS exam.

Từ vựng General IELTS cơ bản cho "Đồ ăn và đồ uống"