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书籍 Four Corners 4 /

第 3 单元 C 课

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1-
to mix
2-
to bake
3-
taste
4-
bland
5-
salty
6-
sour
7-
spicy
8-
sweet
9-
texture
10-
chewy
11-
creamy
12-
crunchy
13-
juicy
14-
sticky
15-
to melt
16-
before
17-
after
18-
until
19-
as
20-
once
21-
ingredient
22-
bowl
23-
to chop
24-
to pour
25-
lime
to mix
To mix
simplified /miks/
m
m
i
ɪ
x
ks
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(调和)

(调和)

混合

[ 动词 ]

to combine two or more distinct substances or elements to form a unified whole

example
示例
Click on words
The chef carefully mixed the ingredients to create a flavorful sauce.
In the laboratory, scientists routinely mix chemicals to observe their reactions.
She skillfully mixed the colors on the palette to achieve the desired shade for her painting.

语法信息:

及物动词
to bake
To bake
simplified /beik/
b
b
a
k
k
e
(烤)

(烤)

烘焙

[ 动词 ]

to cook food, usually in an oven, without any extra fat or liquid

语法信息:

及物动词
taste
Taste
simplified /teist/
t
t
a
s
s
t
t
e
(口味)

(口味)

味道

[ 动词 ]

the sense that we feel when we put food in our mouth

bland
Bland
simplified /blānd/
b
b
l
l
a
æ
n
n
d
d
(淡而无味的)

(淡而无味的)

无味的

[ 动词 ]

(of drink or food) having no pleasant or strong flavor

salty
Salty
simplified /saawlti/
s
s
a
ɔ:
l
l
t
t
y
i
(含盐的)

(含盐的)

咸的

[ 动词 ]

containing salt or having a taste that is like salt

sour
Sour
simplified /sawēr/
s
s
o
a
u
ʊ
r
r
(酸味的)

(酸味的)

酸的

[ 动词 ]

having a sharp acidic taste like lemon

spicy
Spicy
simplified /spaisi/
s
s
p
p
i
c
s
y
i
(辣的)

(辣的)

辛辣的

[ 动词 ]

having a strong taste that gives your mouth a pleasant burning feeling

sweet
Sweet
simplified /sweet/
s
s
w
w
ee
i:
t
t
(甜味的)

(甜味的)

甜的

[ 动词 ]

containing sugar or having a taste that is like sugar

texture
Texture
simplified /tekschēr/
t
t
e
ɛ
x
ks
t
ʧ
u
ə
r
r
e
(质地)

(质地)

口感

[ 动词 ]

the way that a certain type of food feels in one's mouth, whether it is hard, smooth, etc.

chewy
Chewy
simplified /chooi/
ch
ʧ
e
u:i
w
y
(有嚼头的)

(有嚼头的)

嚼劲十足的

[ 动词 ]

(of food) requiring to be chewed a lot in order to be swallowed easily

creamy
Creamy
simplified /kreemi/
c
k
r
r
ea
i:
m
m
y
i
(绵软的)

(绵软的)

奶油般的

[ 动词 ]

having a smooth and soft texture

crunchy
Crunchy
simplified /kranchi/
c
k
r
r
u
ʌ
n
n
ch
ʧ
y
i
(酥脆的)

(酥脆的)

脆的

[ 动词 ]

firm and making a crisp sound when pressed, stepped on, or chewed

juicy
Juicy
simplified /joosi/
j
ʤ
u
u:
i
c
s
y
i
(鲜嫩的)

(鲜嫩的)

多汁的

[ 动词 ]

(of food) having a lot of liquid and tasting fresh or flavorful

sticky
Sticky
simplified /stiki/
s
s
t
t
i
ɪ
ck
k
y
i
(黏性的)

(黏性的)

粘稠的

[ 动词 ]

having a thick consistency that clings to surfaces when in contact

to melt
To melt
simplified /melt/
m
m
e
ɛ
l
l
t
t
(熔化)

(熔化)

融化

[ 动词 ]

(of something in solid form) to turn into liquid form by being subjected to heat

语法信息:

不及物
before
Before
simplified /bifaawr/
b
b
e
ɪ
f
f
o
ɔ:
r
r
e
(前面)

(前面)

之前

[ 动词 ]

at an earlier point in time

语法信息:

无与伦比
时间副词
after
After
simplified /āftēr/
a
æ
f
f
t
t
e
ə
r
r
(过后)

(过后)

以后

[ 动词 ]

at a later time

语法信息:

时间副词
Until
simplified /ēntil/
u
ə
n
n
t
t
i
ɪ
l
l
(直至)

(直至)

直到

[ 动词 ]

used to show that something continues or lasts up to a specific point in time and often not happening or existing after that time

as
As
simplified /āz/
a
æ
s
z
(如同)

(如同)

作为

[ 动词 ]

used in making a comparison between two things or persons

语法信息:

程度副词
Once
simplified /wans/
o
n
n
c
s
e
(当一...时)

(当一...时)

一旦

[ 动词 ]

used to express that something happens at the same time or right after another thing

ingredient
Ingredient
simplified /ingreediēnt/
i
ɪ
n
n
g
g
r
r
e
i:
d
d
ie
n
n
t
t
(原料)

(原料)

成分

[ 动词 ]

a substance or material used in making a dish, product, or mixture

bowl
Bowl
simplified /bowl/
b
b
o
w
l
l
( bowls )

( bowls )

[ 动词 ]

a round, deep container with an open top, used for holding food or liquid

What is a "bowl"?

A bowl is a round, deep dish with a flat bottom and curved sides, typically used for holding and serving food or liquids. Bowls come in various sizes and materials, such as ceramic, glass, metal, or plastic, and they are available in different shapes and designs to suit various purposes and preferences. They are versatile kitchen utensils used for serving soups, salads, cereals, desserts, and other dishes. Bowls can also be used for mixing ingredients during cooking or baking, as well as for storing food in the refrigerator or pantry.

语法信息:

to chop
To chop
simplified /chaap/
ch
ʧ
o
ɑ:
p
p
(切)

(切)

[ 动词 ]

to cut something into pieces using a knife, etc.

语法信息:

及物动词
to pour
To pour
simplified /paawr/
p
p
ou
ɔ:
r
r
(倾倒)

(倾倒)

[ 动词 ]

to make a container's liquid flow out of it

语法信息:

及物动词
lime
Lime
simplified /laim/
l
l
i
m
m
e
(酸橙)

(酸橙)

青柠

[ 动词 ]

a round green fruit with a sour taste

What is a "lime"?

A lime is a small, round citrus fruit known for its vibrant green color and tangy flavor. It has a thin, smooth skin that ranges from bright green to yellow-green when ripe. Limes are rich in vitamin C and antioxidants, offering both nutritional benefits and a zesty taste. They have a tart and slightly bitter flavor with a refreshing acidity, making them a popular ingredient in cooking, baking, and beverages. Limes are commonly used to add flavor and acidity to dishes like salads, marinades, and sauces, as well as in cocktails and refreshing beverages like limeade and margaritas.

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