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吃饭、喝酒和上菜 /

一致性和质地

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1-
dry
2-
crispy
3-
greasy
4-
velvety
5-
sugary
6-
honeyed
7-
burned
8-
tough
9-
hearty
10-
mushy
11-
tender
12-
buttery
13-
chewy
14-
creamy
15-
crumbly
16-
crunchy
17-
crusty
18-
delicate
19-
doughy
20-
fizzy
21-
flaky
22-
fluffy
23-
gooey
24-
juicy
25-
silky
26-
sticky
27-
smooth
28-
succulent
29-
digestible
30-
fat-free
31-
floury
32-
indigestible
33-
mentholated
34-
milky
35-
soupy
36-
stringy
37-
chalky
38-
low-calorie
dry
dry
形容词
d
d
r
r
y
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(干的)

(干的)

干燥的

lacking moisture or liquid

example
示例
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She watered the dry plants in the garden.
The desert sand was dry and coarse beneath their feet.
crispy
crispy
形容词
c
k
r
r
i
ɪ
s
s
p
p
y
i
(酥脆的)

(酥脆的)

脆脆的

(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

greasy
greasy
形容词
g
g
r
r
ea
i
s
s
y
i
(腻的)

(腻的)

油腻的

(of food) containing or cooked in a lot of oil

velvety
形容词
v
v
e
ɛ
l
l
v
v
e
ə
t
t
y
i
(丝滑的)

(丝滑的)

绒面般的

showing a smooth, soft, and luxurious quality similar to the feel of velvet fabric

sugary
形容词
s
ʃ
u
ʊ
g
g
a
ɜ
r
r
y
i
(多糖的)

(多糖的)

甜的

having a sweet taste, often resembling or containing sugar

parched
sugarless
honeyed
形容词
h
h
o
ʌ
n
n
e
y
ɪ
e
d
d
(甜美的)

(甜美的)

蜜糖般的

having the sweet and rich taste or qualities of honey

burned
形容词
b
b
u
ɜ
r
r
n
n
e
d
d
(烤焦的)

(烤焦的)

烧焦的

damaged or altered by exposure to excessive heat or fire, resulting in a charred or blackened appearance and often an undesirable flavor

tough
tough
形容词
t
t
ou
ʌ
gh
f
(难嚼的)

(难嚼的)

坚韧的

(of food, particularly meat) hard to chew or cut

parched
tender
hearty
形容词
h
h
ea
ɑ
r
r
t
t
y
i
(营养丰富的)

(营养丰富的)

丰盛的

providing essential nutrients

mushy
mushy
形容词
m
m
u
ə
sh
ʃ
y
i
(稀软的)

(稀软的)

软绵绵的

having a soft and pulpy texture, often lacking firmness

tender
tender
形容词
t
t
e
e
n
n
d
d
e
ə
r
r
(柔软的)

(柔软的)

嫩的

(of food) easy to chew or cut

parched
tough
buttery
形容词
b
b
u
ə
tt
t
e
ɜ
r
r
y
i
(有奶油味的)

(有奶油味的)

奶油般的

having a rich, creamy, and smooth flavor similar to butter

chewy
chewy
形容词
ch
ʧ
e
w
u
y
i
(有嚼头的)

(有嚼头的)

嚼劲十足的

(of food) requiring to be chewed a lot in order to be swallowed easily

creamy
creamy
形容词
c
k
r
r
ea
i
m
m
y
i
(绵软的)

(绵软的)

奶油般的

having a smooth and soft texture

crumbly
形容词
c
k
r
r
u
ʌ
m
m
b
b
l
l
y
i
(松散的)

(松散的)

脆碎的

easily breaking into small pieces when pressed

crunchy
crunchy
形容词
c
k
r
r
u
ə
n
n
ch
ʧ
y
i
(酥脆的)

(酥脆的)

脆的

firm and making a crisp sound when pressed, stepped on, or chewed

crusty
crusty
形容词
c
k
r
r
u
ə
s
s
t
t
y
i
(外焦的)

(外焦的)

酥脆的

(of food) having a hard or crisp covering or outer layer

delicate
delicate
形容词
d
d
e
ɛ
l
l
i
ə
c
k
a
ə
t
t
e
(娇嫩的)

(娇嫩的)

脆弱的

easily harmed or destroyed

doughy
形容词
d
d
ou
gh
y
i
(软糯的)

(软糯的)

面团状的

having a soft and pliable quality reminiscent of raw or partially cooked dough, often characterized by a tender feel

fizzy
fizzy
形容词
f
f
i
ɪ
zz
z
y
i
(含气的)

(含气的)

气泡的

(of drinks) carbonated and having bubbles of gas

What is "fizzy"?

Fizzy is a term used to describe a type of drink that produces bubbles or fizz when opened or poured. This effervescence is typically achieved through the addition of carbon dioxide, which creates the characteristic fizziness. Fizzy drinks can include sodas, sparkling water, and certain types of alcoholic beverages, such as beer. They are often enjoyed for their refreshing and bubbly qualities, and can be a popular choice for parties, picnics, or other social gatherings. In addition to their taste and texture, fizzy drinks can also have a cooling effect on the palate and can be a popular choice for those looking to quench their thirst on a hot day.

flaky
形容词
f
f
l
l
a
k
k
y
i
(脱落的)

(脱落的)

片状的

having a texture that easily breaks into small, thin layers or pieces

fluffy
fluffy
形容词
f
f
l
l
u
ə
ff
f
y
i
(松软的)

(松软的)

蓬松的

light and soft in texture, giving a feeling of coziness or warmth

gooey
形容词
g
g
ooe
u
y
i
(软糯的)

(软糯的)

粘稠的

having a soft and sticky consistency

juicy
juicy
形容词
j
ʤ
ui
u
c
s
y
i
(鲜嫩的)

(鲜嫩的)

多汁的

(of food) having a lot of liquid and tasting fresh or flavorful

parched
juiceless
silky
silky
形容词
s
s
i
ɪ
l
l
k
k
y
i
(光滑的)

(光滑的)

丝滑的

having a fine and smooth surface that is pleasant to the touch

sticky
sticky
形容词
s
s
t
t
i
ɪ
ck
k
y
i
(黏性的)

(黏性的)

粘稠的

having a thick consistency that clings to surfaces when in contact

smooth
smooth
形容词
s
s
m
m
oo
u
th
ð
(平滑的)

(平滑的)

光滑的

having a surface that is even and free from roughness or irregularities

parched
rough
succulent
succulent
形容词
s
s
u
ə
cc
k
u
j
ə
l
l
e
ɪ
n
n
t
t
(鲜美的)

(鲜美的)

多汁的

juicy and full of flavor

digestible
形容词
d
d
i
g
ʤ
e
ɛ
s
s
t
t
i
ə
b
b
ə
l
l
e
(易消化的食物)

(易消化的食物)

易消化的

easy to chew, swallow, and process in the digestive system

parched
indigestible
fat-free
形容词
uk flag
/fˈætfɹˈiː/
(低脂的)

(低脂的)

无脂肪的

(of food or similar products) containing little or no fat

parched
fatty
floury
形容词
f
f
l
l
o
u
ʊ
r
r
y
i
(粉状的)

(粉状的)

面粉状的

resembling or containing flour, often being dry, powdery, or soft

indigestible
形容词
i
ɪ
n
n
d
d
i
ɪ
g
ʤ
e
ɛ
s
s
t
t
i
ə
b
b
ə
l
l
e
(不易消化的)

(不易消化的)

难以消化的

(of substances) challenging for the body to break down and digest

parched
digestible
mentholated
形容词
m
m
e
ɛ
n
n
th
θ
o
ə
l
l
a
t
t
e
i
d
d
(薄荷味的)

(薄荷味的)

含薄荷的

containing menthol, imparting a cooling and refreshing quality, often associated with medicinal or soothing properties

milky
milky
形容词
m
m
i
ɪ
l
l
k
k
y
i
(含奶的)

(含奶的)

奶味浓的

containing a lot of milk or made primarily from milk

soupy
形容词
s
s
ou
u
p
p
y
i
(稀的)

(稀的)

汤汁多的

(of food) having a liquid or watery consistency

stringy
stringy
形容词
s
s
t
t
r
r
i
ɪ
n
n
g
g
y
i
(纤维状的)

(纤维状的)

筋道的

(of food) having tough strands that are hard to chew

chalky
形容词
ch
ʧ
a
ɔ:
l
k
k
y
i
(干燥的)

(干燥的)

粉状的

having a texture that is dry, powdery, crumbly, and similar to chalk

low-calorie
low-calorie
形容词
uk flag
/lˈoʊkˈæloːɹi/
(低热量)

(低热量)

低卡路里

(of food or drink) containing a small amount of calories

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