
(酥脆的)
脆脆的
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

(丝滑的)
绒面般的
showing a smooth, soft, and luxurious quality similar to the feel of velvet fabric

(多糖的)
甜的
having a sweet taste, often resembling or containing sugar

(烤焦的)
烧焦的
damaged or altered by exposure to excessive heat or fire, resulting in a charred or blackened appearance and often an undesirable flavor

(有嚼头的)
嚼劲十足的
(of food) requiring to be chewed a lot in order to be swallowed easily

(酥脆的)
脆的
firm and making a crisp sound when pressed, stepped on, or chewed

(软糯的)
面团状的
having a soft and pliable quality reminiscent of raw or partially cooked dough, often characterized by a tender feel

(含气的)
气泡的
(of drinks) carbonated and having bubbles of gas
Fizzy is a term used to describe a type of drink that produces bubbles or fizz when opened or poured. This effervescence is typically achieved through the addition of carbon dioxide, which creates the characteristic fizziness. Fizzy drinks can include sodas, sparkling water, and certain types of alcoholic beverages, such as beer. They are often enjoyed for their refreshing and bubbly qualities, and can be a popular choice for parties, picnics, or other social gatherings. In addition to their taste and texture, fizzy drinks can also have a cooling effect on the palate and can be a popular choice for those looking to quench their thirst on a hot day.

(脱落的)
片状的
having a texture that easily breaks into small, thin layers or pieces

(松软的)
蓬松的
light and soft in texture, giving a feeling of coziness or warmth

(鲜嫩的)
多汁的
(of food) having a lot of liquid and tasting fresh or flavorful

(黏性的)
粘稠的
having a thick consistency that clings to surfaces when in contact

(平滑的)
光滑的
having a surface that is even and free from roughness or irregularities

(易消化的食物)
易消化的
easy to chew, swallow, and process in the digestive system

(低脂的)
无脂肪的
(of food or similar products) containing little or no fat

(粉状的)
面粉状的
resembling or containing flour, often being dry, powdery, or soft

(不易消化的)
难以消化的
(of substances) challenging for the body to break down and digest

(薄荷味的)
含薄荷的
containing menthol, imparting a cooling and refreshing quality, often associated with medicinal or soothing properties

(干燥的)
粉状的
having a texture that is dry, powdery, crumbly, and similar to chalk

(低热量)
低卡路里
(of food or drink) containing a small amount of calories
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