(给食物加咖喱)
用咖喱调味
to flavor food with a mix of spices commonly used in Indian cuisines
语法信息:
(抹黄油)
涂抹黄油
to spread a smooth, creamy substance on something, usually using a knife
语法信息:
(加调料)
调味
to enhance the flavor or appeal of something by adding a flavorful liquid
语法信息:
(浇汁)
给…涂油
to pour fat, juices, or other liquid over the surface of food, such as meat or vegetables, while it is cooking
语法信息:
(加味)
调味
to add spices or salt to food to make it taste better
语法信息:
(为...增添风味)
给...调味
to add flavorful seasonings to food
语法信息:
(腌制食品)
腌制
to preserve or flavor food by soaking it in a vinegar or salt water solution
语法信息:
(增加风味)
调味
to improve or change the taste of a dish by adding spices, vegetables, etc. to it
语法信息:
(盐渍)
给…加盐
to add salt to food or another substance in order to enhance its flavor
语法信息:
(用盐水浸泡)
腌制
to soak food in a solution of water and salt, often to preserve or flavor it
语法信息:
(浸泡)
腌制
to soak food in a seasoned liquid, typically containing oil, vinegar, herbs, and spices, to enhance its flavor and softness before cooking
语法信息:
(给...加糖)
使...变甜
to make something taste sweeter
语法信息:
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