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to come
/ˈkəm/
verb
to move or travel toward a place or person
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dinner
/ˈdɪnɝ/
noun
the main meal of the day that we usually eat in the evening
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soup
/ˈsup/
noun
liquid food we make by cooking things like meat, fish, or vegetables in water
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lovely
/ˈɫəvɫi/
adjective
very beautiful or attractive
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recipe
/ˈɹɛsəpi/
noun
the instructions on how to cook a certain food
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to pass
/ˈpæs/
verb
(of rights or property) to be transferred to another person
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salt
/ˈsɔɫt/
noun
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it
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water
/ˈwɒːtər/, /ˈwɑːtər/
noun
a liquid with no smell, taste, or color, that falls from the sky as rain, and we use for washing, cooking, drinking, etc.
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dessert
/dɪˈzɝt/
noun
sweet food eaten after the main dish
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ice cream
/ˈaɪs kɹˈiːm/
noun
a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings
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coffee
/ˈkɑfi/, /ˈkɔfi/
noun
a drink we make by mixing hot water with crushed coffee beans, and is usually brown
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wine
/ˈwaɪn/
noun
a drink that is alcoholic and mostly made from grape juice
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fantastic
/fænˈtæstɪk/
adjective
extremely amazing and great
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spoonful
/ˈspunˌfʊɫ/
noun
the amount that one spoon will hold
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strawberry
/ˈstɹɔˌbɛɹi/
noun
a soft, red juicy fruit with small seeds on its surface
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drop
/ˈdɹɑp/, /ˈdɹɔp/
noun
a small amount of liquid or solid that falls or is released in a rounded shape
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still
/ˈstɪɫ/
adjective
(of a drink) not having bubbles in it
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sparkling
/ˈspɑɹkəɫɪŋ/, /ˈspɑɹkɫɪŋ/
adjective
(of drinks or beverages) containing bubbles
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pepper
/ˈpɛpɝ/
noun
a powder made from dried peppercorn that is added to food to make it spicy
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sugar
/ˈʃʊɡɝ/
noun
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
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delicious
/dɪˈɫɪʃəs/
adjective
having a good taste
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decaffeinated
/diˈkæfəˌneɪtɪd/
adjective
(of tea or coffee) having had caffeine completely or partly removed
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1. Review
2. Flashcard
3. Spelling
4. Quiz