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healthfulness
/hˈɛlθfəlnəs/
noun
the quality or state of being beneficial to health
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healthy
/ˈhɛɫθi/
adjective
not having physical or mental problems
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unhealthy
/ənˈhɛɫθi/
adjective
not having a good physical or mental condition
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fatty
/ˈfæti/
adjective
(of food) having a high amount of fat
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high
/ˈhaɪ/
adjective
having an amount, degree, size, etc, that is greater than normal
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fat
/ˈfæt/
noun
a substance taken from animals or plants and then processed so that it can be used in cooking
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low-fat
/lˈoʊfˈæt/
adjective
(of food or a diet) having a low or lower amount of fat
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salty
/ˈsɔɫti/
adjective
containing salt or having a taste that is like salt
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sweet
/ˈswit/
adjective
containing sugar or having a taste that is like sugar
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calorie
/ˈkæɫɝi/
noun
the unit used to measure the amount of energy that a food produces
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low
/ˈɫoʊ/
adjective
small or below average in degree, value, level, or amount
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