a type of carbonated soft drink that is usually flavored with extracts from the roots of sassafras or sarsaparilla plants, and often contains vanilla, wintergreen, and other flavorings

a fermented tea beverage that is typically made by adding a culture of bacteria and yeast to sweetened tea

a Taiwanese tea-based beverage that typically contains black tea, milk, sugar, and chewy tapioca pearls or other toppings

a Spanish term that refers to a beverage made by blending fruits, vegetables, milk or yogurt, and often sweeteners

a traditional yogurt-based drink from the Indian subcontinent, often flavored with fruits, spices, or herbs, and sometimes sweetened with sugar or honey

a refreshing Mexican beverage made from fresh fruits, water, and sugar, often blended together to create a light and fruity drink

a traditional fermented beverage that originated in Eastern Europe, typically made from rye bread or other grains, and often flavored with fruits or herbs

corn meal that is cooked and eaten as mush or that is drunk as a thin gruel

a traditional Mexican and Spanish beverage made from rice or other grains, water, and sweeteners, often flavored with cinnamon or other spices

a fermented beverage made from grains such as wheat, corn, or millet, and sweetened with ingredients such as sugar, honey, or fruit

a type of coffee that is served cold, often over ice, often mixed with milk, cream, or sugar to make it taste better

a type of coffee that is steeped in cold water for an extended period of time, typically 12-24 hours

a blended coffee-based beverage made with ice, milk, and flavored syrup, often topped with whipped cream

a sweet, refreshing beverage made by combining fruit juice with sugar and water

a carbonated water that contains added minerals such as sodium bicarbonate, sodium chloride, and potassium sulfate, giving it a slightly salty taste

a carbonated drink that is similar to soda, often flavored with fruit juices or extracts, and often served over ice

a non-alcoholic drink which can be mixed with alcohol

a drink made by muddling or smashing ingredients together to release their flavors and create a refreshing beverage

a sweet sparkling drink with vanilla flavor

a sweet drink made with malted milk powder and hot milk