chè
chè
/tʃiː/
noun
*** a Vietnamese cold dessert soup containing sugar and coconut milk, with many different varieties of other ingredients
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ginataan
ginataan
/dʒɪnɐtɑːn/
noun
*** Filipino soup made from coconut milk, fruits and tapioca pearls, served hot or cold
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shiruko
shiruko
/ʃɜːɹuːkoʊ/
noun
*** a Japanese azuki bean soup
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tong sui
tong sui
/tɑːŋ suːi/
noun
*** Chinese sweet soup
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black sesame soup
black sesame soup
/blæk sɛsɐmi suːp/
noun
*** a popular Chinese dessert widely available throughout China
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tofu pudding
tofu pudding
/toʊfuː pʊdɪŋ/
noun
*** a Chinese sweet or savory snack made with very tender tofu
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coconut soup
coconut soup
/koʊkənʌt suːp/
noun
*** a fruit soup that can be prepared using coconut milk and coconut fruit
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sour cherry soup
sour cherry soup
/saɪʊɹ tʃɛɹi suːp/
noun
*** a slightly sweet soup made with sour cream, sugar and whole fresh sour cherries, and served chilled
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kissel
kissel
/ˈkɪsəɫ/
noun
*** a cold-solidified dish with the consistency of a thick gel
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blueberry soup
blueberry soup
/bluːbɛɹi suːp/
noun
*** a Nordic soup made from bilberries, which can be served cold or hot
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bilo-bilo
bilo-bilo
/bɪloʊbɪloʊ/
noun
*** a popular Filipino afternoon snack or dessert
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koldskål
koldskål
/koʊldskəl/
noun
*** a sweet cold soup eaten in Denmark
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