som tam
som tam
/sɑːm tæm/
noun*** a green papaya salad
Examples
larb
larb
/lɑːɹb/
noun*** a type of Lao meat salad that is the national dish of Laos
Examples
jok
jok
/dʒɑːk/
noun*** a type of rice porridge or gruel eaten in Asian countries
Examples
pad thai
pad thai
/pˈæd tˈaɪ/
nouna dish of rice noodles, originated in Thailand
Examples
pad see ew
pad see ew
/pæd siː juː/
noun*** a stir-fried noodle dish that is commonly eaten in Thailand
Examples
kuay teow neua
kuay teow neua
/kjuːeɪ tɪoʊ nuːə/
noun*** Beef Noodle Soup
Examples
ba mee kiew
ba mee kiew
/bɑː miː kjuː/
noun*** egg noodles made with wonton and usually accompanied by slices of pork belly
Examples
khao niao
khao niao
/kɑːoʊ nˈaɪəoʊ/
noun*** one of the main staple foods in the Isan region covering northeastern Thailand and Laos
Examples
gai yang
gai yang
/ɡaɪ jæŋ/
noun*** grilled marinated chicken
Examples
pla plao
pla plao
/plɑː plaʊ/
noun*** a fish covered with coarse salt, stuffed with lemongrass, and grilled over hot coals
Examples
gai hor bai toey
gai hor bai toey
/ɡaɪ hoːɹ baɪ toʊi/
noun*** Fried chicken on pandan leaf
Examples
sai oua
sai oua
/saɪ wɑː/
noun*** Typical of Northern Thailand, Sai Oua (Northern Thai Sausage) is a spicy sausage
Examples
ho mok
ho mok
/hoʊ mɑːk/
noun*** a Southeast Asian type of curry steam-cooked in banana leaves
Examples
hoi tod
hoi tod
/hɔɪ tɑːd/
noun*** a traditional Thai dish that's commonly sold at street food stands
Examples
phat kaphrao
phat kaphrao
/fæt kæfɹaʊ/
noun*** one of the most popular Thai à la carte dishes
Examples
khao kha mu
khao kha mu
/kɑːoʊ kɑː muː/
noun*** a popular Thai food consisting of stewed pig's trotter in seasoning condensed hot pottage
Examples
khao khluk kapi
khao khluk kapi
/kɑːoʊ kelʌk kæpi/
noun*** a flavorful dish in Thai cuisine that consists of primary ingredients of fried rice mixed with shrimp paste, the latter of which is known as "kapi" in Thai
Examples
khao mok gai
khao mok gai
/kɑːoʊ mɑːk ɡaɪ/
noun*** Rice with turmeric and various spices is cooked with the meat resulting in a yellowish and aromatic dish
Examples
khao pad
khao pad
/kɑːoʊ pæd/
noun*** Thai fried rice
Examples
red curry
red curry
/ɹɛd kɜːɹi/
noun*** a popular Thai dish consisting of red curry paste cooked in coconut milk with meat added, such as chicken, beef, pork, duck or shrimp, or vegetarian protein source such as tofu
Examples
yellow curry
yellow curry
/jɛloʊ kɜːɹi/
noun*** Yellow curry paste (nam prik gaeng karee) has a mild, somewhat sweet taste with a little bit of spice
Examples
green curry
green curry
/ɡɹiːn kɜːɹi/
noun*** a central Thai variety of curry
Examples
khao soi
khao soi
/kɑːoʊ sɔɪ/
noun***a Chin Haw dish served in Laos and northern Thailand made with hand sliced rice noodles in clear soup broth and topped with minced pork
Examples
tom yum
tom yum
/tɑːm jʌm/
noun*** a type of hot and sour Thai soup, usually cooked with shrimp
Examples
tom kha gai
tom kha gai
/tɑːm kɑː ɡaɪ/
noun*** Thai coconut soup is a spicy and sour hot soup with coconut milk in Thai cuisine
Examples
kaeng som
kaeng som
/kiːŋ sɑːm/
noun*** a sour and spicy fish curry or soup with vegetables popular in Southeast Asia
Examples
massaman curry
massaman curry
/mæsæmən kɜːɹi/
noun*** a rich, flavorful, and mildly spicy Thai curry
Examples
panang curry
panang curry
/pænæŋ kɜːɹi/
noun*** a type of red Thai curry that is thick, salty and sweet, with a zesty makrut lime flavor
Examples
mango sticky rice
mango sticky rice
/mæŋɡoʊ stɪki ɹaɪs/
noun*** a traditional Southeast Asian and South Asian dessert made with glutinous rice, fresh mango and coconut milk, and eaten with a spoon or the hands
Examples
kluai buat chi
kluai buat chi
/kluːaɪ bjuːæt tʃaɪ/
noun*** a Thai dessert. Bananas are simply cooked in a mixture of coconut milk and coconut cream to create a flavorful dessert
Examples