Klíčová slovní zásoba pro kuchyň a jídelnu - Talíř

a flat, typically round dish that we eat from or serve food on

(of a surface) continuing in a straight line with no raised or low parts

things that people and animals eat, such as meat or vegetables

in most situations or under normal circumstances

having a circular shape, often spherical in appearance

the outer form or edges of something or someone

the place in a building or home where we make food

a room that we use to eat meals in

used to provide a specific situation or instance that helps to clarify or explain a point being made

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

a type of food made from flour, water and usually yeast mixed together and baked

a plant or a part of it that we can eat either raw or cooked

the flesh of animals and birds that we can eat as food

something we can eat that grows on trees, plants, or bushes

a small meal that is usually eaten between the main meals or when there is not much time for cooking

‌sweet food eaten after the main dish

not like another thing or person in form, quality, nature, etc.

a light substance produced in a chemical process that can be formed into different shapes when heated

a hard material that is often clear and is used for making windows, bottles, etc.

a non-metallic, inorganic material that is typically made from clay, minerals, and other raw materials

having a lot of value

to make someone or something stay or remain in a specific state, position, or condition

not having any bacteria, marks, or dirt

to clean someone or something with water, often with a type of soap

to make something easier, particularly by improving the situation

protected from any danger

an electric machine that is used to clean dishes, spoons, cups, etc.

an object with a handle and three or four sharp points that we use for picking up and eating food

an object that has a handle with a shallow bowl at one end that is used for eating, serving, or stirring food

a sharp blade with a handle that is used for cutting or as a weapon

furniture with a usually flat surface on top of one or multiple legs that we can sit at or put things on

used to indicate a period of time during which an action takes place or a state of affairs exists, often denoting simultaneous or concurrent events

providing help when needed

in a way that something is done without much trouble or exertion