a classic Italian dessert made by pouring a shot of hot espresso over a scoop of vanilla ice cream or gelato
affogato, klasický italský dezert připravený nalitím dávky horkého espressa na kopeček vanilkové zmrzliny nebo gelata
sweet food eaten after the main dish
dezert, sladkost
a country in southern Europe, with a long Mediterranean coastline
Itálie, země Itálie
not involving difficulty in doing or understanding
jednoduchý, snadný
having a very pleasant flavor
vynikající, lahodný
to mix in order to make a single unit
míchat, kombinovat
a small amount of food or a snack given to an animal as a reward or for training purposes
pamlsek, odměna
a strong sweetened coffee served over ice with cream
ledová káva, studená káva
a drink made by mixing hot water with crushed coffee beans, which is usually brown
káva
the amount contained in or taken by a single dip or lift with a small shovel-like utensil called a scoop
lžíce, porce
having a higher than normal temperature
horký, teplý
a kind of strong black drink made by forcing hot water or steam through coffee
espresso
very great and pleasant
úžasný, skvělý
completely accurate in every detail
přesný, akurátní
the point or place where something has its foundation or beginning
původ, zdroj
widely recognized or acknowledged
dobře známý, slavný
related to the most recent time or to the present time
moderní, současný
something that has been made or designed
stvoření, dílo
the ability to use imagination in order to bring something new into existence
kreativita
a traditional Italian frozen dessert that is similar to ice cream but has a denser, creamier texture and a lower fat content
italská zmrzlina, gelato
a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings
zmrzlina
receiving a lot of love and attention from many people
populární, milovaný
the number of different things or people that one can pick from
volba, možnost
a small restaurant that sells drinks and meals
kavárna, kafe
a place where we pay to sit and eat a meal
restaurace, jídelna
(of something in solid form) to turn into liquid form by being subjected to heat
tát, rozpustit se
a container that is used for drinks and is made of glass
sklenice, pohár
to make a container's liquid flow out of it
nalévat
something that is caused by something else
výsledek, účinek
very enjoyable or pleasant
půvabný, příjemný
a sweet alcoholic beverage made from a mix of herbs, fruits, and different spices
likér
an additional item of the same type, used to supplement or enhance the original set
příslušenství, doplněk
different or better than what is normal
zvláštní, speciální
a personal or distinctive style in art, writing, or craftsmanship
dotek, styl
the state of being uncomplicated, straightforward, or free from complexity
jednoduchost, prostota
elaborate or sophisticated in style, often designed to impress
propracovaný, sofistikovaný
giving a renewed sense of energy
osvěžující, povzbuzující
the state of being pleasantly low in temperature
chlad, svěžest
