Vocabulario Clave de Aperitivos - Tapas
Revisión
Tarjetas de memoria
Ortografía
Cuestionario

relating to Spain or its people or language

español
a small meal that is usually eaten between the main meals or when there is not much time for cooking

tentempié
a very small, typically green fruit with a hard seed and a bitter taste, eaten or used to extract oil from

aceituna, oliva
a soft or hard food made from milk that is usually yellow or white in color

queso
any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

mariscos, marisco
the flesh of animals and birds that we can eat as food

carne
to take pleasure or find happiness in something or someone

disfrutar, gozar
to pass time in a particular manner or in a certain place

pasar, dedicar
people that are related to each other by blood or marriage, normally made up of a father, mother, and their children

familia
someone we like and trust

amigo
all the events of the past

historia
a description of events and people either real or imaginary

cuento
to envelop something in a layer of material

cubrir, recubrir
any liquid that we can drink

bebida
a small flying insect that has two wings

mosca
something that you regularly do almost without thinking about it, particularly one that is hard to give up or stop doing

hábito
below average in physical size

pequeño
frequently found, happening, or seen

común
a food item that forms part of a recipe or culinary mixture

ingrediente
a soft and round fruit that is red and is used a lot in salads and many other foods

tomate
a round vegetable with many layers and a strong smell and taste

cebolla
a type of vegetable having a strong smell and spicy flavor that is used in cooking

ajo
a type of meat cut from a pig's thigh, usually smoked or salted

jamón
a range of things or people with the same general features but different in some details

variedad
having a flavor that is pleasent to eat or drink

sabroso, apetitoso, delicioso
a place where alcoholic and other drinks and light snacks are sold and served

bar
to move slowly with the body near the ground or on the hands and knees

arrastrarse
receiving a lot of love and attention from many people

popular
the skill and knowledge we gain from doing, feeling, or seeing things

experiencia