(bánh bèo)
mỡ bên hông
the extra mass of fat on each side of a person's waist
Thông Tin Ngữ Pháp:
(bụng phệ)
mỡ bụng
a large excess of fat in the middle part of someone's body
Thông Tin Ngữ Pháp:
(bụng mỡ)
bụng bia
the enlarged abdomen caused by the accumulation of fat, often associated with frequent beer consumption
Thông Tin Ngữ Pháp:
(béo phì trẻ em)
mỡ trẻ con
the plumpness or chubbiness of a child's body, usually in the form of excess body fat that is commonly seen in infants and young children.
Thông Tin Ngữ Pháp:
(cân nặng sau sinh)
cân nặng thai kỳ
the weight gain that typically occurs during pregnancy and is often retained by a woman after giving birth
Thông Tin Ngữ Pháp:
(chân không phân biệt)
vòng cổ chân
a person's leg in which the calf and ankle appear to have little or no differentiation, giving the appearance of a single cylindrical shape
(mỡ dưới da)
bịt tế bào
a condition where the skin on certain parts of the body appears dimpled or lumpy, caused by underlying fat deposits and connective tissue
Cellulite is a common condition characterized by the appearance of dimpled or lumpy skin, usually on the thighs, buttocks, and hips. It occurs when fat pushes through the connective tissue beneath the skin, creating a dimpled or "orange peel" appearance. Cellulite is more common in women than men and can be influenced by factors such as genetics, hormones, lifestyle, and age. While cellulite is not harmful and does not indicate any underlying health problems, it can be a source of concern for how the skin looks. Treatment options for cellulite include lifestyle changes such as exercise and a healthy diet, massage, creams or lotions applied to the skin, and medical procedures such as laser therapy. However, these treatments may only provide temporary improvement, and complete elimination of cellulite may not be possible.
(hai cằm)
cằm đôi
an excess of fat or skin that causes a fold or second layer to form under the chin, creating the appearance of two chins
Thông Tin Ngữ Pháp:
(chất béo)
mỡ
a substance taken from animals or plants and then processed so that it can be used in cooking
Fat is a substance obtained from animals or plants and processed for use in cooking. It is commonly used to add flavor, texture, and richness to dishes. Examples include butter, lard, and various vegetable oils. Fat plays a crucial role in cooking by helping to conduct heat, enhance flavors, and create tender and moist textures in food.
(mỡ sồ sề)
mỡ thừa
soft, sagging body fat that typically hangs or sags, often in areas like the arms, legs, abdomen, or buttocks
(sự béo phì tuổi trung niên)
sự tăng cân tuổi trung niên
the gradual increase in body fat that many people experience as they enter middle age, particularly around the waist and hips
Thông Tin Ngữ Pháp:
(ngực bị phì đại)
ngực đàn ông mỡ
the appearance of male breasts that resemble those of a woman due to excessive fat deposits in the chest area
(bụng mỡ)
bụng bia
a protruding belly caused by excess fat or lack of muscle tone in the abdominal area
(bụng bự)
bụng to
a large, rounded stomach
(mỡ tuổi dậy thì)
mỡ trẻ em
the excess body fat carried by children or teenagers during their development stages
Thông Tin Ngữ Pháp:
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