Slovní zásoba Blízkého východu - Libanon

worth noticing, especially because of being unusual or extraordinary

to be situated or established in a particular place

to form a boundary around something

used to show that something happened or is true, even though there was a difficulty or obstacle that might have prevented it

to be without or to not have enough of something that is needed or desirable

to compensate for a weakness, lack, or disadvantage by having another positive quality

the traditions, customs, achievements, and cultural features passed down through generations within a society or community

showing a variety of distinct types or qualities

an area of scenery visible in a single view

extremely interesting or captivating

a society that has developed its own culture and institutions in a particular period of time or place

items made or produced for sale

a colored substance used to impart or alter the color of materials such as fabric, yarn, or other items through immersion or application

small tadpole-shaped cold-water fishes with pelvic fins forming a sucker; related to lumpfish

worth a large amount of money

extremely valuable or highly useful, especially because of skill, reliability, or importance

to last only for a short period of time

to have a powerful and lasting effect on someone or something

without any pause or interruption

(of a place) having people or animals living in a place

a manuscript or written record created on sheets of a plant material used in ancient Egypt for making paper-like scrolls and documents

a person or thing that is considered extremely valuable, special, or important

having an equal distance from each other at every point

a building used for religious worship, especially in religions such as Hinduism and Buddhism

to achieve two goals at the same time only by taking one action

a method or style of cooking that is specific to a country or region

a food or substance used with others to prepare a particular dish

an aromatic herb with flat or curly leaves, typically chopped and used to garnish or season food

whole grain of wheat that is partially boiled then dried, especially used in Middle Eastern cuisines

having a smooth and soft texture

a thick or creamy mixture into which small pieces of food are dipped before being eaten

a round yellowish seed that resembles a pea, used in cooking

an oil that is pale yellow or green, made from olives, and often used in salads or for cooking

a type of vegetable having a strong smell and spicy flavor that is used in cooking

to make two or more strangers get comfortable with each other and engage in a conversation

kindness in welcoming guests or strangers

to regard someone or something in a certain way

lacking politeness or refinement in behavior or speech

(of colors) bright and strong

to occur at a specific time or location

the remains of a building, town, or other structure that has been destroyed or fallen into decay

unique and unlike anything else

the place in which someone was born

a mixture or combination formed from different substances, qualities, or elements

(of a place) characterized by constant activity, with people moving around, interacting, and creating a sense of liveliness

marked by frequent, interesting, or exciting activity or events

the social activities and entertainment options that take place after dark, typically involving bars, clubs, live music, and other forms of entertainment

a structure or a place that is historically important

as a result of a specific cause or reason

an open clash or struggle between opposing groups or individuals

to become successful or strong again after suffering destruction, failure, or defeat

an open-air market in an Arabian city

a place of worship, used by Muslims

a large and strong building that is protected against attacks, in which the royal family lives

to be prominent and easily noticeable

a former territory placed under the temporary administration of another power by the League of Nations after World War I

green foliage