a traditional Italian frozen dessert that is similar to ice cream but has a denser, creamier texture and a lower fat content

italská zmrzlina, gelato
a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

zmrzlina
having a smooth and soft texture

krémový, jemný
having a flavor that is pleasent to eat or drink

chutný, lahodný
having a flavor that is pleasent to eat or drink

chutný, lahodný
having a very pleasant flavor

vynikající, lahodný
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

mléko
the thick, fatty part of milk that rises to the top when you let milk sit

smetana
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

cukr, třtinový cukr
something we can eat that grows on trees, plants, or bushes

ovoce
an edible green nut with a hard shell that is sometimes half-open

pistácie, pistáciový ořech
an Italian sweet dish made with layers of cake covered with coffee, chocolate, and mascarpone cheese

tiramisu, italský dezert vyrobený z vrstev dortu pokrytých kávou
a sweet yellow fruit with a thin skin that grows in hot areas

mango, plod manga
a soft, red juicy fruit with small seeds on its surface

jahoda
a country in southern Europe, with a long Mediterranean coastline

Itálie, země Itálie
a period of one hundred years

století, sto let
an established way of thinking or doing something among a specific group of people

tradice, zvyk
having a surface that is even and free from roughness or irregularities

hladký, jemný
(of food) recently harvested, caught, or made

čerstvý, nový
made by hand or with the use of hand tools, rather than by machine or mass production methods

ručně vyrobený, ruční práce
the amount contained in or taken by a single dip or lift with a small shovel-like utensil called a scoop

lžíce, porce
the season that comes after spring and in most countries summer is the warmest season

léto, letní období
to come together in a place, typically for a specific purpose or activity

shromažďovat se, scházet se
simple, traditional, and appealing, with a timeless quality that stays in fashion regardless of trends

klasický, nadčasový
unlike anything else and distinguished by individuality

unikátní, jedinečný
a range of things or people with the same general features but different in some details

rozmanitost, sortiment
the amount that fills a spoon, typically a standard eating or measuring spoon

lžíce, čajová lžička
