Pangunahing Bokabularyo ng Mga Inuming Di-Alak - Soda

a sweet fizzy drink that is not alcoholic

(of drinks) carbonated and having bubbles of gas

any liquid that we can drink

to put water, coffee, or other type of liquid inside of our body through our mouth

the particular taste and smell that a food or drink has

a sweet carbonated soft drink typically flavored with extracts or flavorings associated with kola nuts and spices

an oval yellow citrus fruit with juicy, sharply sour flesh

a round green fruit with a sour taste

a round citrus fruit with a thick skin and sweet, juicy flesh divided into segments

containing sugar or having a taste that is like sugar

having a fizzy quality, often referring to carbonated drinks

a period of one hundred years

a substance that treats injuries or illnesses

the body part inside our body where the food that we eat goes

a feeling of great enjoyment and happiness

a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.

a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

a substance or combination of substances used to enhance or impart a specific taste to food or beverages

a substance present in coffee or tea that makes one's brain more active

a particular kind of matter in gas, solid, or liquid form

not sleeping

a small ball of gas enclosed by liquid or contained within a liquid or solid

a type of gas with no color and smell that is produced by burning carbon or during breathing out

the state of a substance that is neither solid nor liquid

the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner

something considered choice to eat

the state of being free from illness or injury

the unit used to measure the amount of energy that a food produces

to have an increase in one's body mass

to physically harm something

one of the things in our mouth that are hard and white and we use to chew and bite food with

a hole in a tooth that is caused by decay

to decide what we want to have or what is best for us from a group of options

different or better than what is normal

a white soluble compound (NaHCO3) commonly known as baking soda, is used in cooking and serves as a remedy for stomach upset

a thick and spicy root with pale brown color used as a seasoning in cooking, particularly in powder form