Kluczowe Słownictwo Napojów Bezalkoholowych - Kawa Zimnego Parzenia
Przegląd
Fiszki
Pisownia
Test

a country that is in East Asia and made up of many islands

Japonia
the parts of the Americas including Mexico, Central and South America that the main languages are Spanish and Portuguese

Ameryka Łacińska, Latynoameryka
a type of small restaurant where people can drink coffee, tea, etc. and usually eat light meals too

kawiarnia, herbaciarnia
the season that comes after spring and in most countries summer is the warmest season

lato, pora letnia
without anything extra, simple, or unmodified

prosty, naturalny
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

mleko
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

cukier, cukier trzcinowy
an alcoholic drink made by mixing several drinks together

koktajl, mieszany napój alkoholowy
a container with a wide opening and a lid, typically made of glass or ceramic, used to store food such as honey, jam, pickles, etc.

słoik, naczynie
an electrical equipment used to keep food and drinks cool and fresh

lodówka, chłodziarka
having a pleasantly mild, low temperature

chłodny, orzeźwiający
(of a person) feeling less tired and more energized, typically after rest or a break

odświeżony, pełen energii
a substance present in coffee or tea that makes one's brain more active

kofeina, teina
to make a drink, such as tea or coffee, or soup by soaking ingredients in hot water

parzyć, przygotowywać
a specific course of action that is performed in order to accomplish a certain objective

proces, procedura
Coffee made by steeping coarsely ground beans in cold water for an extended period, resulting in a smooth, less acidic flavor
having a uniform, balanced arrangement with consistent intervals or proportions

regularny, jednolity
a drink made by mixing hot water with crushed coffee beans, which is usually brown

kawa
having a temperature lower than the human body's average temperature

zimny, lodowaty
having a higher than normal temperature

gorący, upalny
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.

woda
to remove or separate unwanted items or elements from a group

filtrować, usuwać
(of food and drink) having a soft and even texture without any roughness or lumps

gładki, kremowy
containing sugar or having a taste that is like sugar

słodki, cukrowy
having a strong taste that is unpleasant and not sweet

gorzki, ostry
the body part inside our body where the food that we eat goes

żołądek, brzuch
a description of a past event available in the form of a writing or recorded voice

historia
| Kluczowe Słownictwo Napojów Bezalkoholowych | |||
|---|---|---|---|
| Water | Soda | Lemonade | Juice |
| Smoothie | Milkshake | Bubble Tea | Cola |
| Mocktail | Energy Drink | Frappé | Horchata |
| Iced Tea | Kefir | Kawa Zimnego Parzenia | Sharbat |
| Root Beer | Ayran | Ginger Ale | Tonic Water |