Vocabular Cheie Alimentar - Taco

a dish that consists of a folded tortilla filled with ground meat, beans, etc., originated in Mexico

receiving a lot of love and attention from many people

a country located in North America that is bordered by the United States to the north

needing little skill or effort to do or understand

having a very pleasant flavor

to prepare or cook something

a type of pancake made with wheat flour or cornmeal that is usually served hot or cold and wrapped around a filling, originated in Mexico

the dried grains or kernels of a cereal plant, commonly used in various culinary preparations

a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.

to raise the temperature of something

a combination of ingredients used as a filling for pastries, sandwiches, and other food items

the flesh of a chicken that we use as food

meat that is from a cow

meat from a pig, eaten as food

a round vegetable with many layers and a strong smell and taste

a leafy herb that has a strong and slightly sour taste

a spicy sauce made with chilis and tomatoes, widely used in Mexican cuisine

an animal with a tail, gills and fins that lives in water

a plant or a part of it that we can eat either raw or cooked

the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner

a small meal that is usually eaten between the main meals or when there is not much time for cooking

a booth or stall where goods are displayed for sale

a description of a past event available in the form of a writing or recorded voice

not involving difficulty in doing or understanding

the types of food or drink that people or animals usually consume

blockage consisting of an object designed to fill a hole tightly

a narrow opening

a period of one hundred years

a country in North America that has 50 states

the sense that we feel when we put food in our mouth

firm and making a crisp sound when pressed, stepped on, or chewed

a rigid covering that envelops an object

the general beliefs, customs, and lifestyles of a specific society

a gathering or event where people come together to honor someone or something, often with food, music, and dancing

a series of performances of music, plays, movies, etc. typically taking place in the same location every year

the basic unit of measuring length that is equal to 100 centimeters

a traditional Mexican dish made from pork that is slowly braised or simmered in lard until tender and then shredded, often served with tortillas and garnishes like salsa, onions, and cilantro

(of something) to originate from a particular place

to insert something between other things