Vocabular Cheie Alimentar - Sloppy Joe
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a type of sandwich made with ground beef cooked in a hot tomato sauce

sloppy joe, sandviș cu carne tocată în sos fierbinte de roșii
two pieces of bread with cheese, meat, etc. between them

sandviș, sandvici
receiving a lot of love and attention from many people

popular, iubit
a country in North America that has 50 states

Statele Unite
a type of meat that has been minced or finely chopped

carne tocată, carne de vită tocată
to cut something into pieces using a knife, etc.

toca, taia
the flesh of animals and birds that we can eat as food

carne, viandă
a metal container with a long handle and a lid, used for cooking

tigaie, oală
different or better than what is normal

special, particular
a flavorful liquid, served with food to give it a particular taste

sos
a soft and round fruit that is red and is used a lot in salads and many other foods

roșie, roșie roșie
a round vegetable with many layers and a strong smell and taste

ceapă, ceapă verde
a type of dried plant with a pleasant smell used to add taste or color to the food

condiment
having a flavor that is pleasent to eat or drink

delicios, gustos
gentle to the touch

moale, blând
covered with or full of water or another liquid

ud, umed
to offer or present food or drink to someone

servi, oferi
cow's meat that has been finely chopped or ground using a machine or grinder

hamburger, carne tocată
a small bread roll that is round and flat in shape

chiflă, brișcă
a restaurant, typically in colleges, hospitals, etc. where you choose and pay for your meal before carrying it to a table

cafenea, cantină
related or belonging to a particular area or place that someone lives in or mentions

local, regional
an event in which people meet, either in person or online, to talk about something

întâlnire, ședință
easy to understand

clar, ușor de înțeles
not like another thing or person in form, quality, nature, etc.

diferit
a food item that forms part of a recipe or culinary mixture

ingredient, component
to prepare or cook something

pregăti, găti
a small hollow fruit, typically red or green, etc., used in cooking or eaten raw

ardei gras, ardei dulce
meat of a turkey, eaten as food, especially during holidays like Thanksgiving and Christmas

curcan, carne de curcan