known by a lot of people

известный
two pieces of bread with cheese, meat, etc. between them

бутерброд, сэндвич
a country in southern Europe, with a long Mediterranean coastline

Италия
a type of food made from flour, water and usually yeast mixed together and baked

хлеб
a combination of ingredients used as a filling for pastries, sandwiches, and other food items

начинка, заполнение
Indian grammarian whose grammatical rules for Sanskrit are the first known example of descriptive linguistics (circa 400 BC)

Панини, индийский грамматик
different or better than what is normal

специальный
a class or group of people or things that have common characteristics or share particular qualities

тип, род
an Italian white bread made with wheat flour, yeast and flour that is formed in a flattish oblong shape

чиабатта
a type of Italian flatbread that is made with a simple dough typically flavored with olive oil, salt, and sometimes herbs

фокачча
(of food, particularly meat) hard to chew or cut

жёсткий
gentle to the touch

мягкий
to cook food directly over or under high heat, typically on a metal tray

жарить на гриле
to decide what we want to have or what is best for us from a group of options

выбрать
the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner

еда, блюдо
not like another thing or person in form, quality, nature, etc.

разный, различный
a mild semi-soft cheese that is white in color and is unsalted, used in Italian cuisine

моцарелла
a plant or a part of it that we can eat either raw or cooked

овощ
a soft and round fruit that is red and is used a lot in salads and many other foods

помидор
dark and wide green leaves of an Asian plant that can be eaten cooked or uncooked

шпинат
a flavorful liquid, served with food to give it a particular taste

соус
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

хрустящий
a soft or hard food made from milk that is usually yellow or white in color

сыр
(of something in solid form) to turn into liquid form by being subjected to heat

таять, растапливать
firm and making a crisp sound when pressed, stepped on, or chewed

хрустящий
a meal we eat in the middle of the day

обед
a small meal that is usually eaten between the main meals or when there is not much time for cooking

закуска
a small restaurant that sells drinks and meals

кафе
a building or place that sells goods or services

магазин
a place where we pay to sit and eat a meal

ресторан
to push a thing tightly against something else

нажимать
