Vocabulario Alimentario Clave - Stromboli
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Tarjetas de memoria
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Ortografía
Cuestionario
a dish made with rolled or folded pizza dough filled with ingredients like cheese, Italian meats, and vegetables, baked until golden and crispy
stromboli, un stromboli
a type of Italian folded pizza or turnover, typically made with pizza dough that is filled with cheese, sauce, and various toppings, then folded over and sealed before being baked or fried
calzone, pizza doblada
a thick mixture of flour, liquid and sometimes yeast that is baked into bread or pastry
masa
La masa de los donuts está subiendo antes de freírse.
a combination of ingredients used as a filling for pastries, sandwiches, and other food items
relleno, empaste
Ellos eligieron un relleno de verduras para los wraps.
to encircle or cover an object by winding or placing a wrapping material around it
enrollar, rodar
to cook food, usually in an oven, without any extra fat or liquid
hornear, cocer
Hornea las pechugas de pollo en el horno hasta que estén bien cocidas y doradas.
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten
crujiente, crocante
El tocino crujiente chisporroteaba en la sartén, liberando su aroma sabroso.
a mild semi-soft cheese that is white in color and is unsalted, used in Italian cuisine
mozzarella
Como vegetariano, a menudo sustituyo la carne por mozzarella en mis sándwiches.
a type of sausage that is large, spicy, and is served cold in thin slices, originated in Italy
salami, salame
Siempre prepara sándwiches de salami para sus excursiones.
a type of cured and spicy Italian sausage, typically made from pork or beef and seasoned with paprika or chili pepper
pepperoni, salchicha picante
Añadió rodajas de pepperoni a su salsa de pasta casera.
a plant or edible part of a plant that is eaten as food
verdura
a liquid or soft mixture served with food to add flavor
salsa
a portion of food served alongside the main dish, often complementing the meal in flavor, texture, or nutrition
guarnición, acompañamiento
to bring something into existence or make something happen
crear
receiving a lot of love and attention from many people
popular
having a flavor that is pleasent to eat or drink
sabroso, apetitoso, delicioso
El restaurante sirvió platos sabrosos de todo el mundo, satisfaciendo paladares diversos.
to agree with or be suitable for a particular thing
capacitar
the art of performing tricks and illusions that defy natural laws, creating a sense of wonder and astonishment in those unwary of the tricks
magia
to take pleasure or find happiness in something or someone
disfrutar, gozar
food that is made in a special way as part of a meal
plato, platillo
to make someone or something transition from one state, condition, or form to another
cambiar, transformar
to prepare or cook something
preparar
an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables
pizza
the particular taste and smell that a food or drink has
gusto, sabor
at the present era, as opposed to the past
hoy en día
a piece of land surrounded by water
isla
a particular part or region of a city, country, or the world
área, zona
