long thin pieces of potato cooked in hot oil
frytki
Zamówiła cheeseburgera z dodatkiem frytek.
receiving a lot of love and attention from many people
popularny, kochany
the starchy edible tuber of a plant, commonly cooked and eaten as a vegetable
ziemniak
a part of an object, broken or cut from a larger one
kawałek, część
to cook food in hot oil or fat
smażyć
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten
chrupiący, kruchy
Podczas oglądania meczu przekąsili chrupiące chipsy ziemniaczane.
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it
sól, chlorek sodu
a liquid or soft mixture served with food to add flavor
sos
a cold sauce made from tomatoes, which has a thick texture and is served with some food
keczup, sos pomidorowy
Skończył im się ketchup, więc musiał użyć musztardy na swojej kanapce zamiast tego.
a thick white dressing made with egg yolks, vegetable oil, and vinegar, served cold
majonez
Szef kuchni polecił dodanie odrobiny majonezu do jajek faszerowanych dla dodatkowej kremowości.
a country in Western Europe bordered by Germany, France, and Luxembourg
Belgia
an animal with a tail, gills and fins that lives in water
ryba, ryba
a natural and continuous stream of water flowing on the land to the sea, a lake, or another river
rzeka, strumień
turned into ice because of cold weather
zamrożony, zmarznięty
Zamarznięty krajobraz wyglądał magicznie w świetle zimowego księżyca.
to divide a thing into smaller pieces using a sharp object
ciąć, dzielić
the war that took place from the year 1914 to 1918 between the allies and the central powers
I wojna światowa
someone who serves in an army, particularly a person who is not an officer
żołnierz, wojskowy
to offer or present food or drink to someone
podawać, serwować
beef cut into small pieces and made into a flat round shape that is then fried, often served in a bread bun
hamburger, burger
Złapała burgera w drodze do pracy na szybki posiłek.
the meat of a chicken eaten as food
kurczak, mięso kurczaka
a distinct thing, often an individual object or entry in a list or collection
przedmiot, element
a long, narrow piece of land
pas, wstęga
a liquid that is smooth and thick, made from animals or plants, and used in cooking
olej, olej roślinny
a type of vegetable having a strong smell and spicy flavor that is used in cooking
czosnek
Czosnek jest kluczowym składnikiem wielu włoskich potraw.
a dry substance consisting of very small, loose solid particles
proszek, puder
a mildly hot spice that is orange-red in color, made from drying certain kinds of peppers
papryka, słodka papryka
Aromat papryki wypełnił powietrze, gdy posypano nią świeżo upieczony chleb.
a layer of food that is spread over the top of a dish to make it taste or look better
dodatek, topping
Sałatka miała chrupiący topping z boczku.
a place where important cultural, artistic, historical, or scientific objects are kept and shown to the public
muzeum
a description of a past event available in the form of a writing or recorded voice
historia
