a dish that consists of eggs mixed together and cooked in a frying pan
omeleta
not involving difficulty in doing or understanding
jednoduchý, snadný
a round, deep container with an open top, used for holding food or liquid
mísa, hluboký talíř
to combine two or more distinct substances or elements to form a unified whole
míchat, smíchat
a metal container with a long handle and a lid, used for cooking
pánev, hrnec
a liquid that is smooth and thick, made from animals or plants, and used in cooking
olej, rostlinný olej
a soft, yellow food made from cream that we spread on bread or use in cooking
máslo
a combination of ingredients used as a filling for pastries, sandwiches, and other food items
náplň, plnění
to bend something in a way that one part of it touches or covers another
složit, přeložit
taking a short time to move, happen, or be done
rychlý, svižný
receiving a lot of love and attention from many people
populární, milovaný
the first meal we have in the early hours of the day
snídaně
a substance such as a vitamin, protein, fat, etc. that is essential for good health and growth
živina, výživná látka
a substance found in food such as meat, eggs, seeds, etc. which is an essential part of the diet and keeps the body strong and healthy
bílkovina
a different form of something particular when compared with its previous form or forms
verze, vydání
a theocratic Islamic republic in the Middle East in western Asia; Iran was the core of the ancient empire that was known as Persia until 1935; rich in oil
Persie, Írán
a type of pancake made with wheat flour or cornmeal that is usually served hot or cold and wrapped around a filling, originated in Mexico
tortilla, mexická placka
a food item that forms part of a recipe or culinary mixture
přísada, složka
anything that takes place, particularly something important
událost, akce
a highly trained cook who often cooks for hotels or restaurants
šéfkuchař, kuchař
gentle to the touch
měkký, jemný
having a long distance between opposite sides
tlustý, široký
to make food with heat
vařit, připravovat jídlo
making someone feel well or showing good health
zdravý, prospěšný pro zdraví
having a flavor that is pleasent to eat or drink
chutný, lahodný
the specific taste that a type of food or drink has
chuť, aroma
in a small amount, extent, or level
lehce, trochu
(of food) salty or spicy rather than sweet
slaný, pikantní
to change or make something in a way that better serves a particular task, person, etc.
přizpůsobit, upravit
to beat or mix rapidly, typically with a utensil such as a whisk
šlehat, rychle míchat
a loaf of bread that is small and made for one person
houska, rohlík
