a dish that consists of eggs mixed together and cooked in a frying pan
omlet
not involving difficulty in doing or understanding
prosty, łatwy
a round, deep container with an open top, used for holding food or liquid
miska, salaterka
to combine two or more distinct substances or elements to form a unified whole
mieszać, łączyć
a metal container with a long handle and a lid, used for cooking
patelnia, garnek
a liquid that is smooth and thick, made from animals or plants, and used in cooking
olej, olej roślinny
a soft, yellow food made from cream that we spread on bread or use in cooking
masło
a combination of ingredients used as a filling for pastries, sandwiches, and other food items
nadzienie, wypełnienie
to bend something in a way that one part of it touches or covers another
składać, zaginać
taking a short time to move, happen, or be done
szybki, prędki
receiving a lot of love and attention from many people
popularny, kochany
the first meal we have in the early hours of the day
śniadanie
a substance such as a vitamin, protein, fat, etc. that is essential for good health and growth
składnik odżywczy, substancja odżywcza
a substance found in food such as meat, eggs, seeds, etc. which is an essential part of the diet and keeps the body strong and healthy
białko
a different form of something particular when compared with its previous form or forms
wersja, wydanie
a theocratic Islamic republic in the Middle East in western Asia; Iran was the core of the ancient empire that was known as Persia until 1935; rich in oil
Persja, Iran
a type of pancake made with wheat flour or cornmeal that is usually served hot or cold and wrapped around a filling, originated in Mexico
tortilla, meksykański placek
a food item that forms part of a recipe or culinary mixture
składnik, komponent
anything that takes place, particularly something important
wydarzenie, impreza
a highly trained cook who often cooks for hotels or restaurants
szef kuchni, kucharz
gentle to the touch
miękki, delikatny
having a long distance between opposite sides
gruby, szeroki
to make food with heat
gotować, przygotowywać jedzenie
making someone feel well or showing good health
zdrowy, zdrowotny
having a flavor that is pleasent to eat or drink
smaczny, pyszny
the specific taste that a type of food or drink has
smak, aromat
in a small amount, extent, or level
lekko, trochę
(of food) salty or spicy rather than sweet
słony, pikantny
to change or make something in a way that better serves a particular task, person, etc.
dostosować, personalizować
to beat or mix rapidly, typically with a utensil such as a whisk
ubijać, szybko mieszać
a loaf of bread that is small and made for one person
bułka, rogalik
