Le livre Top Notch 1A - Unité 5 - Leçon 2

a machine or device that is designed to do a particular thing, like cleaning or cooking, in a home

appareil ménager, électroménager

any piece of equipment that is mechanical, electric, etc. and performs a particular task

machine

an electric kitchen appliance used to chop, slice, shred, or puree food

robot ménager

a device that you use to blow warm air over our hair to dry it

sèche-cheveux

a pot that has a tight lid and can quickly cook food using high-pressure steam

cocotte-minute, cocotte-minute

an electric machine that is used to clean dishes, spoons, cups, etc.

lave-vaisselle

a machine used for making coffee

cafetière

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

riz

an appliance shaped like a box that is used for heating or cooking food by putting food on top or inside the appliance

four à cuisiner

an electric device with blades that rotate quickly and keep an area cool

ventilateur

a box-shaped equipment used for cooking or heating food by either putting it inside or on top of the equipment

four

a box-shaped piece of equipment with a front door that is usually part of a stove, used for baking, cooking, or heating food

four

an electric kitchen tool used for removing the juice of fruits and vegetables

centrifugeuse

an electric machine used for washing clothes

lave-linge

a machine used to remove moisture from clothes, hair, or other items through heat or airflow

sèche-linge

an electrical device used to blend, mix, or puree food and liquids into a smooth consistency

mixeur

an electrical equipment used to keep food and drinks cool and fresh

réfrigérateur

an electrical container that can store food for a long time at a temperature that is very low

congélateur

an electrical device that pulls up dirt and dust from a floor to clean it

aspirateur

a machine that is designed to cool and dry the air in a room, building, or vehicle

climatiseur