known by a lot of people

fameux, célèbre, excellent
Les romans de l'auteur célèbre ont été traduits dans plusieurs langues.
a region in the northern part of the African continent, typically including countries like Egypt, Algeria, Morocco, and Tunisia

Afrique du Nord
L'économie de l'Afrique du Nord est tirée par le pétrole, l'agriculture et le tourisme.
a single small seedlike fruit of a cereal plant such as wheat, rice, or corn

céréales, grain
small pieces of crushed durum or similar wheat grains used in making pasta and pudding

semoule
La recette demandait de la semoule pour donner au pain une texture unique.
different or better than what is normal

spécial
the common grain that is used in making flour, taken from a cereal grass which is green and tall

blé
Ils ont inclus le blé dans leur alimentation pour ses avantages nutritionnels et sa teneur en fibres.
a country located in North Africa known for its vibrant culture, delicious food, and beautiful landscapes including the Sahara desert

Maroc, le Maroc
Elle a voyagé au Maroc pour explorer son architecture ancienne.
a republic in northwestern Africa on the Mediterranean coast; achieved independence from France in 1956

Tunisie, République tunisienne
to make food with heat

cuisiner, faire la cuisine
food that is made in a special way as part of a meal

plat
people that are related to each other by blood or marriage, normally made up of a father, mother, and their children

famille
extremely small

minuscule
an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

pâtes
Il existe de nombreux types de pâtes, y compris les spaghettis, les penne et les fusilli, chacun adapté à différentes sauces.
lacking moisture or liquid

sec, sèche
a round, deep container with an open top, used for holding food or liquid

bol
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.

eau
to cook using the steam of boiling water

cuire à la vapeur
to put food into the mouth, then chew and swallow it

manger
a plant or edible part of a plant that is eaten as food

légume
a fruit or edible seed enclosed in a hard shell

noix
a plant whose leaves, seeds, or other parts are used for flavoring food, medicine, or fragrance

herbe
the flesh of animals and birds that we can eat as food

viande
an animal with a tail, gills and fins that lives in water

poisson
a liquid or soft mixture served with food to add flavor

sauce
having a strong taste that gives your mouth a pleasant burning feeling

épicé
Elle a apprécié le curry épicé avec son mélange d'épices aromatiques qui persistaient sur son palais.
(of food) having a lot of liquid and tasting fresh or flavorful

juteux
Elle a cuisiné un steak juteux sur le grill, parfaitement saisi à l'extérieur et tendre à l'intérieur.
a special event or gathering held to mark a happy occasion or important achievement

fête
a store in which food and necessary household items are sold

épicerie, supermarché
Le supermarché était bondé samedi matin.
anything that takes place, particularly something important

événement, évènement
to make a person or thing ready for doing something

préparer
to assist individuals in solving disagreements and becoming closer

réunir, rassembler
L'objectif commun a rapproché les bénévoles pour un projet communautaire.
