Vocabularul Felurilor de Mâncare Cheie - Couscous
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a dish of small steamed balls of crushed wheat, originated in North Africa
couscous
known by a lot of people
faimos, celebru
Cântărețul faimos a concertat în fața unui public sold-out în arenă.
a region in the northern part of the African continent, typically including countries like Egypt, Algeria, Morocco, and Tunisia
Africa de Nord
Africa de Nord are o istorie bogată influențată atât de culturile arabe, cât și de cele europene.
a single small seedlike fruit of a cereal plant such as wheat, rice, or corn
bob, grăunte
small pieces of crushed durum or similar wheat grains used in making pasta and pudding
gris, gris de grâu dur
A folosit gris pentru a face paste proaspete de la zero.
different or better than what is normal
special, particular
the common grain that is used in making flour, taken from a cereal grass which is green and tall
grâu, boabe de grâu
Au inclus grâu în dieta lor pentru beneficiile sale nutriționale și conținutul de fibre.
a country located in North Africa known for its vibrant culture, delicious food, and beautiful landscapes including the Sahara desert
Maroc, Regatul Maroc
Marocul este faimos pentru piețele sale vibrante și condimente.
a republic in northwestern Africa on the Mediterranean coast; achieved independence from France in 1956
Tunisia, Republica Tunisiană
to make food with heat
a găti, a prepara mâncare
food that is made in a special way as part of a meal
fel de mâncare, mâncare
people that are related to each other by blood or marriage, normally made up of a father, mother, and their children
familie, rude
extremely small
minuscul, foarte mic
an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked
paste
A gătit un delicios fel de mâncare cu paste cu sos marinara și busuioc proaspăt pentru cină.
lacking moisture or liquid
uscat, arid
a round, deep container with an open top, used for holding food or liquid
castron, bol
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.
apă
to cook using the steam of boiling water
a găti la aburi, a aburi
to have a specific flavor
gusta, avea un gust
to put food into the mouth, then chew and swallow it
a mânca
a plant or edible part of a plant that is eaten as food
a fruit or edible seed enclosed in a hard shell
nucă, alună
a plant whose leaves, seeds, or other parts are used for flavoring food, medicine, or fragrance
plantă aromatică
the flesh of animals and birds that we can eat as food
carne, viandă
an animal with a tail, gills and fins that lives in water
pește, pește
a liquid or soft mixture served with food to add flavor
sos
having a strong taste that gives your mouth a pleasant burning feeling
picant, condimentat
Salsa picantă făcută din jalapeño proaspăt a adăugat un plus de savoare chipsurilor.
(of food) having a lot of liquid and tasting fresh or flavorful
suculent, gustos
Pepenele suculent a fost răcoritor într-o zi caldă de vară.
a special event or gathering held to mark a happy occasion or important achievement
a store in which food and necessary household items are sold
băcănie, supermarket
Ea a oprit la magazinul alimentar să ia lapte și pâine.
anything that takes place, particularly something important
eveniment, întâmplare
to make a person or thing ready for doing something
pregăti, prepara
to assist individuals in solving disagreements and becoming closer
aduna, apropia
Discursul său avea ca scop adunarea comunității pentru o cauză comună.
| Vocabularul Felurilor de Mâncare Cheie | |||
|---|---|---|---|
| Sushi | Kebab | Ratatouille | Omletă |
| Găluște | Stroganoff de Vită | Paste | Melc |
| Falafel | Pește și Cartofi Prăjiți | Musaca | Enchilada |
| Paella | Schnitzel | Poutine | Lazană |
| Gulaș | Macaroane cu Brânză | Ceviche | Couscous |
