a dish made by chicken pieces coated in seasoned batter or breading and fried until crispy and golden brown
ayam goreng, ayam tepung goreng
receiving a lot of love and attention from many people
populer, dicintai
to make food with heat
memasak, membuat makanan
a liquid that is smooth and thick, made from animals or plants, and used in cooking
minyak, minyak sayur
to envelop something in a layer of material
menutupi, melapisi
a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.
tepung, tepung terigu
a type of dried plant with a pleasant smell used to add taste or color to the food
rempah
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten
renyah, garing
a description of a past event available in the form of a writing or recorded voice
sejarah
a piece of land with a government of its own, official borders, laws, etc.
negara
a period of time that is made up of twelve months, particularly one that starts on January first and ends on December thirty-first
tahun, masa
located in the direction of the south
selatan, ke arah selatan
a country in North America that has 50 states
Amerika Serikat
different or better than what is normal
khusus, istimewa
the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner
makanan, hidangan
the instructions on how to cook a certain food, including a list of the ingredients required
resep
a food item that forms part of a recipe or culinary mixture
bahan, komponen
liked or preferred the most among the rest that are from the same category
favorit, kesukaan
potatoes that are boiled and then crushed to become soft and smooth
kentang tumbuk, kentang lenyek
a small, crisp, sweet baked good, often containing ingredients like chocolate chips, nuts, or dried fruit
biskuit, kue kering
food that is quickly prepared and served, such as hamburgers, pizzas, etc.
makanan cepat saji
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it
garam, natrium klorida
a mildly hot spice that is orange-red in color, made from drying certain kinds of peppers
paprika, bubuk cabai
a powder made from dried peppercorn that is added to food to make it spicy
lada, lada bubuk
the meal that people eat during an outing in nature, typically in a park or on a beach
piknik
a state in east central United States; a border state during the American Civil War; famous for breeding race horses
sebuah negara bagian di timur tengah Amerika Serikat; negara bagian perbatasan selama Perang Saudara Amerika; terkenal karena pembiakan kuda pacuan, Kentucky
having a flavor that is pleasent to eat or drink
lezat, enak
not involving difficulty in doing or understanding
sederhana, mudah
to offer or present food or drink to someone
menyajikan, menghidangkan
