a traditional Greek appetizer featuring various dishes prepared in a small, two-handled frying pan called a "saganaki"
saganaki, tradycyjna grecka przystawka przedstawiająca różne potrawy przygotowane w małej patelni z dwoma uchwytami zwaną "saganaki"
receiving a lot of love and attention from many people
popularny, kochany
belonging or relating to Greece, its people, or its language
grecki, helleński
things that people and animals eat, such as meat or vegetables
jedzenie, żywność
a metal container with a long handle and a lid, used for cooking
patelnia, garnek
(of food) heated and ready for consumption
ugotowany, gotowy do spożycia
a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods
patelnia, smażalnica
a different form of something particular when compared with its previous form or forms
wersja, wydanie
a soft or hard food made from milk that is usually yellow or white in color
ser, ser
(of a substance) to cover the surface something
pokrywać, powlekać
a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.
mąka, mąka pszenna
to cook in hot oil or fat
smażyć, dusić
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten
chrupiący, kruchy
nice and caring toward other people's feelings
miły, uprzejmy
the outward form or visual appearance of an object or person
kształt, forma
a traditional Greek and Cypriot hard cheese made from sheep's milk, goat's milk, or a combination of both
kefalotyri, tradycyjny grecki i cypryjski twardy ser
a white cheese made in Greece that is semi-hard and is used in cooking
ser halloumi, halloumi
a traditional Greek semi-hard cheese made primarily from unpasteurized sheep's milk, often blended with up to 20% goat's milk
kasseri, ser kasseri
to offer or present food or drink to someone
podawać, serwować
having a higher than normal temperature
gorący, upalny
having a sharp acidic taste like lemon
kwaśny, kwasowy
containing salt or having a taste that is like salt
słony, salinowy
to send someone to a doctor, specialist, etc. for help, advice, or a decision
kierować, przekazywać
a small animal from the crustacean family with ten legs that lives in the sea
krewetka, krewetki
a type of bivalve mollusk, living in marine or freshwater environments, often attached to rocks or other surfaces
omółka, małż jadalny
a type of sauce made from tomatoes, often used as a flavoring for food
sos pomidorowy, sos pomidorowy
a Greek cheese taken from a mixture of goat's and sheep's milk that is white and has holes in it
ser feta, feta
known by a lot of people
sławny, znany
regular and without any exceptional features
powszechny, zwyczajny
a small dish that is eaten before the main part of a meal
przystawka, przekąska
a place where we pay to sit and eat a meal
restauracja, jadłodajnia
a man who brings people food and drinks in restaurants, cafes, etc.
kelner, obsługujący
furniture with a usually flat surface on top of one or multiple legs that we can sit at or put things on
stół, stół jadalny
to speak loudly, often associated with expressing anger or when you cannot hear what the other person is saying
krzyczeć, wrzeszczeć
the result of something burning that often produces heat, flame, light, and smoke
ogień, płomień
a strong alcoholic drink made from wine or fruit juice
brandy, mocny napój alkoholowy z wina lub soku owocowego
a TV or radio program made to entertain people
program, show
in a manner that indicates the majority of something is in a certain condition or of a certain type
głównie, przeważnie
