a dish consisting of tomatoes, zucchinis, peppers, eggplants, and onions cooked together, originated in France
ratatouille
relating to the country, people, culture, or language of France
francouzský
making someone feel well or showing good health
zdravý, prospěšný pro zdraví
having a lot of different and often bright colors
barevný, pestrobarevný
Jaro přineslo do parku výbuch barevných květů.
a former province of southeastern France; now administered with Cote d'Azur
Provence
a dish of vegetables or meat cooked at a low temperature in liquid in a closed container
dušené maso, guláš
Dušené mořské plody, které byly specialitou restaurace, byly oblíbené mezi strávníky a obsahovaly směs čerstvých ryb, krevet a škeble v lahodném vývaru.
a food or substance used with others to prepare a particular dish
a soft, juicy fruit, usually red when ripe, that is eaten raw or cooked as a vegetable
a vegetable with dark purple skin, which is eaten cooked
lilek, baklažán
Griloval celé lilek na grilu, dokud nebyly měkké a uzené.
a long and thin vegetable with dark green skin
cuketa, zucchini
Recept na zeleninové lasagne obsahoval vrstvy tenkých plátků cukety.
a small hollow fruit, typically red or green, etc., used in cooking or eaten raw
paprika, sladká paprika
Papriky jsou bohaté na vitamin C a dodávají pokrmům sladkou chuť.
a round, layered vegetable with a strong smell and flavor, formed from the bulb of an onion plant
a type of vegetable having a strong smell and spicy flavor that is used in cooking
česnek
Omáčka na těstoviny chutnala bohatě s přídavkem česneku a bylinek.
an oil that is pale yellow or green, made from olives, and often used in salads or for cooking
olivový olej
Přidala lžíci olivového oleje do těstovinové omáčky.
a plant whose leaves, seeds, or other parts are used for flavoring food, medicine, or fragrance
bylina
the aromatic leaves of plants of the genus Thymus, used fresh or dried to season meats, stews, stuffings, and vegetables
tymián, mateřídouška obecná
Tymián doplňuje pečenou kořenovou zeleninu.
a plant of the mint family with aromatic leaves that are eaten raw or cooked
bazalka, královská bylina
Mezi všemi bylinkami je bazalka moje oblíbená.
containing a high amount of fat, sugar, or other indulgent ingredients
bohatý, hojný
having a flavor that is pleasent to eat or drink
chutný, lahodný
Pouliční prodejce prodával chutné občerstvení, jako jsou horké preclíky a pražené ořechy.
having the highest level of significance or central importance
hlavní, ústřední
Hlavním cílem marketingové kampaně je zvýšit povědomí o značce a zapojení zákazníků.
food that is made in a special way as part of a meal
pokrm, jídlo
the small edible grains of a cereal plant that are cooked and eaten as food
rýže
a type of food made from flour, water and usually yeast mixed together and baked
chléb
an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked
těstoviny
Pro rychlé jídlo můžete smíchat uvařené těstoviny s olivovým olejem, česnekem a zeleninou pro zdravou volbu.
(of food) recently harvested, caught, or made
čerstvý, nový
to add spices or salt to food to make it taste better
okořenit, přisolit
to make a person remember an obligation, task, etc. so that they do not forget to do it
připomínat, upozornit
a photographic or pictorial representation of a scene
pohled, panoráma
a movie in which animated characters move
animace
Animace byla plná jasných barev a rozmarých postav.
a long-tailed rodent resembling a large mouse, often regarded as a pest
an ability to do something well, especially after training
dovednost, umění
