a dish of tortilla filled with meat or cheese and covered with a spicy sauce, originated in Mexico

enchilada, pokrm z tortilly plněné masem nebo sýrem a přelité pikantní omáčkou
receiving a lot of love and attention from many people

populární, milovaný
a country located in North America that is bordered by the United States to the north

Mexiko
to cover an object in paper, soft fabric, etc.

zabalit, zabalený
a type of pancake made with wheat flour or cornmeal that is usually served hot or cold and wrapped around a filling, originated in Mexico

tortilla, mexická placka
a combination of ingredients used as a filling for pastries, sandwiches, and other food items

náplň, plnění
the flesh of animals and birds that we can eat as food

maso, svalovina
a soft or hard food made from milk that is usually yellow or white in color

sýr, sýr
a seed growing in long pods on a climbing plant, eaten as a vegetable

fazole, bob
a plant or a part of it that we can eat either raw or cooked

zelenina
to envelop something in a layer of material

pokrýt, přikrýt
a fiery and pungent spice derived from various Capsicum plants

chilli paprička, pálivá paprička
a flavorful liquid, served with food to give it a particular taste

omáčka
a description of a past event available in the form of a writing or recorded voice

historie
someone who is from Spain or their family came from Spain

Španěl, Španělka
a country located in North America that is bordered by the United States to the north

Mexiko
to come into existence or have a specific place or time as the starting point

začít, zahájit
having opposite sides or surfaces that are close together

tenký, štíhlý
having a circular shape, often spherical in appearance

kulatý, kruhový
a part of an object, broken or cut from a larger one

kus, část
a type of food made from flour, water and usually yeast mixed together and baked

chléb
to make food with heat

vařit, připravovat jídlo
to a small extent or degree

trochu, lehce
the flesh of a chicken that we use as food

kuře, kuřecí maso
meat that is from a cow

hovězí maso, maso z krávy
the number of different things or people that one can pick from

volba, možnost
to encircle or cover an object by winding or placing a wrapping material around it

zabalit, valit
a box-shaped piece of equipment with a front door that is usually part of a stove, used for baking, cooking, or heating food

trouba, sporák
having a strong taste that gives your mouth a pleasant burning feeling

pikantní, kořeněný
different or better than what is normal

zvláštní, speciální
having a flavor that is pleasent to eat or drink

chutný, lahodný
to make someone or something hotter by increasing the temperature or providing heat

ohřát, zahřát
to combine two or more distinct substances or elements to form a unified whole

míchat, smíchat
a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

bylina, aromatická rostlina
(of food) recently harvested, caught, or made

čerstvý, nový
to put something such as an ingredient, additional element, etc. together with something else

přidat, vmíchat
known by a lot of people

slavný, známý
the specific taste that a type of food or drink has

chuť, aroma
